Jordan Cobblers Hill
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Volume discount
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Product specifications
| Wine type | Red wine |
|---|---|
| Winery | Jordan Wine Estate |
| Country | South Africa |
| Region | Stellenbosch |
| Appellation | Stellenbosch |
| Grape variety | Cabernet Sauvignon, Merlot, Cabernet Franc |
| Vintage | 2022 |
| Taste profile | Powerful |
| Alcohol content | 14% |
| Organic | No |
| Biodynamic | No |
| Vegan | No |
| Halal | No |
| Type | Quiet |
| Colour | Red |
| Volume | 0.75 liters |
| Closure | Cork |
| Serving temperature | 16 to 18 degrees |
| No added sulphites | No |
| Natural wine | No |
| Alcohol-free | No |
Tasting Note Jordan Cobblers Hill
Jordan’s Cobblers Hill has a wonderful and complex nose, featuring black cherries and blackberries, a hint of mint, and some vanilla. On the palate, it has a firm body, plenty of ripe tannins, and a finish of coffee and chocolate. Buy a bottle of Jordan Cobblers Hill and judge for yourself the stunning quality of this red wine.
Food Pairing
This fantastic and gastronomic Jordan Cobblers Hill pairs well with beef, lamb, game (venison), spicy dishes, aged hard cheeses, and mild soft cheeses.
Additional Information
According to the Jordans, this wine represents the ultimate expression of the estate’s terroir. It is produced in limited quantities as a tribute to the family’s history. The grapes grow on west-facing slopes, where the evening sun provides warmth until late in the afternoon, while cooling sea breezes help preserve freshness in the grapes.
Cobblers Hill is the red counterpart to Jordan's white Nine Yards Chardonnay. The wine provides a beautiful example of what is possible in Stellenbosch regarding expressive terroir wines from granite soils. The clusters yield small berries full of highly concentrated fruit. The wine is crafted through a careful blend that follows the quality of the harvest each year.
Fermentation takes place in stainless steel tanks, where the juice is regularly pumped over the skins (3 times a day) for maximum color and aroma extraction. In the cellars, the winemaking process relies as much as possible on gravity. Malolactic fermentation occurs in oak barrels, after which the best wines are selected and aged for 24 months in French barriques.
The Jordan winery is the only estate in Stellenbosch that owns vineyards (no less than 164 hectares) planted in every cardinal direction. It is a true family business that has been producing high-quality wines for years. They combine the ripe, concentrated, and fruity accessibility of the New World with the complex structure of classic wines. International ratings are, therefore, immense.
Wine Scores/Awards 🏆
Platter's - ****/* - Highly Recommended (2021)
92/100 Suckling
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