Saicho Sparkling Tea Jasmine

Tasting note Saicho Sparkling Tea Jasmine

Fresh and lively in the glass, with a fine, soft mousse. The nose is delicate and floral, with distinct aromas of jasmine blossom, subtle white flowers, and a light minerality. Harmonious and layered on the palate: floral notes are beautifully supported by fresh acidity and a dry, clean finish that lingers. Elegant, light, and perfectly balanced.

Food Pairing

This Saicho Sparkling Tea Jasmine is an excellent companion to refined dishes. It pairs particularly well with Asian cuisine, sushi, dim sum, and light fish or vegetable dishes. Saicho Sparkling Tea Jasmine also shines beautifully alongside dishes with aromatic herbs, salads, mild cheeses, or dishes with subtle seasoning. It is also very suitable as a stylish non-alcoholic aperitif.

Other information

Saicho Sparkling Tea Jasmine is made from high-quality jasmine tea sourced from carefully selected tea gardens. The tea is cold-brewed slowly to maintain maximum purity, complexity, and finesse. No alcohol, added sugars, or artificial flavors are used. Vegan, refined, and specially developed as a gastronomic alternative to sparkling wine.

Saicho is a brand founded in the United Kingdom (England); the product is labeled and distributed from England. This means that the company, branding, and bottling take place there.

The tea itself (jasmine tea), however, comes from the mountains around Fuding in the Fujian province of China, where the carefully selected green tea leaves are grown and scented with jasmine blossoms before being cold-brewed and carbonated.

Wine scores/awards

3-star Great Taste Award 2023 Guild of Fine Food,