Mission in a bottle Gascogne white

Tasting note Mission in a bottle Gascogne white

The bouquet opens with exuberant aromas of grapefruit, lime and pineapple, immediately inviting the first sip. On the palate you taste a fruity and lively style, perfectly balanced, with a sparkling freshness and a spicy finish that lingers.

Wine & Food Pairing

Mission in a bottle Gascogne white is versatile: serve chilled as an aperitif for a refreshing start, with seafood such as mussels, oysters and shrimp, with oriental dishes including sushi or mussels in Chinese black bean sauce with garlic, chili and ginger, and with light fish dishes such as grilled fish, ceviche or fresh salads.

Other information

There isn't much Christine Cabri doesn't know about wine. She is the respected winemaker as oenologist, research and development and wine production manager at Plaimont Producteurs, a cooperative in Southwest France. The microclimate of Gascony, influenced by the Atlantic Ocean to the west and the Pyrenees to the south, is responsible for the freshness and aromatic typicality of the wines from the area.

Mission in a Bottle creates sustainable, high-quality wines that benefit makers, enthusiasts and the earth. They work with female winemakers, are committed to equal opportunities and are B-corp certified. For every bottle sold, they donate a meal through Food for Life. Cheers to a better future!

B-corp, or Benefit Corporation, is a certified company that, in addition to profit, also wants to make a positive impact on society and the environment, and demonstrates this by meeting high standards in the areas of sustainability, ethics and transparency.