Decoy California Merlot

Tasting Note Decoy California Merlot

In the glass, a deep ruby red color with inviting aromas of black cherry, plum, and blackberry, complemented by notes of cassis, vanilla, and soft spices. On the palate, the wine is round and supple, with silky tannins and a juicy structure. Flavors of dark fruit, chocolate, and a slight hint of toast provide depth, while fresh acidity ensures balance and a long, elegant finish.

Food Pairing

Decoy California Merlot is remarkably versatile and pairs excellently with grilled red meat, roasted chicken, and pasta dishes with tomato sauce. The wine also shines alongside charcuterie, stews, or creamy cheeses. Thanks to its soft tannins and ripe fruitiness, it is suitable for both everyday dishes and richer meals.

Other information

The wine is made primarily from Merlot grapes, often supplemented with small percentages of Cabernet Sauvignon and Cabernet Franc for added structure and complexity. The grapes are sourced from various California wine regions, which ensures a balanced and consistent style profile. After fermentation, the wine typically ages for about 12 months in French oak barrels, a portion of which are new, contributing to the soft texture and subtle wood notes.

Decoy is part of the renowned winery Duckhorn, founded by Dan Duckhorn and Margaret Duckhorn. While the parent house focuses on high-end Napa Valley wines, Decoy is known as their more accessible line, with a strong focus on quality and drinkability. Decoy has grown into one of the best-selling premium wine brands in the United States.

Wine scores/awards

• 2019 vintage: 94 points – Wine Review Online
• Recent vintages: often around 88–91 points

Fun fact: The name "Duckhorn" does not come from wine but from the hobby of founder Dan Duckhorn; he loved duck hunting.