ORGANIC La Casa de Bio Manuel Shiraz/Cabernet/Tempranillo
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Product specifications
| Wine type | Red wine |
|---|---|
| Winery | Bodegas Latué |
| Country | Spain |
| Region | La Mancha |
| Appellation | Villanueva de Alcardete |
| Grape variety | Shiraz, Cabernet Sauvignon, Tempranillo |
| Vintage | 2023 |
| Taste profile | Powerful |
| Alcohol content | 13.5% |
| Organic | Yes |
| Biodynamic | No |
| Vegan | Yes |
| Halal | No |
| Type | Quiet |
| Colour | Red |
| Volume | 0.75 liters |
| Closure | Screw cap |
| Serving temperature | 16 to 18 degrees Celsius |
| No added sulphites | No |
| Natural wine | No |
| Alcohol-free | No |
Tasting Notes BIO La Casa de Bio Manuel Shiraz/Cabernet/Tempranillo
The palate offers ripe red and black fruit, combined with subtle hints of spices and an undertone of soft vanilla. This complex and deep flavor profile is perfectly balanced by a pleasant acidity, ensuring a long, elegant finish. This excellent wine surprises with an explosion of flavors. Deliciously full-bodied.
Wine & Food
Bio la Casa de Bio Manuel also holds its own in the kitchen. For cooking and alongside homemade tapas such as Albondigas, Serrano ham, Empanadas, and Tortilla with chorizo.
Additional Information
BIO La Casa de Bio Manuel Shiraz/Cabernet/Tempranillo originates from the Castilla La Mancha wine region near Toledo. The Castilla-La Mancha region, also dubbed the wine cellar of Spain, stretches across the entire southern half of Spain's Central Meseta. It is eight million hectares (80,000 square km) in size and includes five provinces: Albacete, Ciudad Real, Cuenca, Guadalajara, and Toledo. Castilla-La Mancha produces 50% of the total Spanish wine production, a remarkable 18 million hl.
What truly distinguishes this wine is the dedication and respect for the environment. This wine is made in organically grown vineyards and is vegan vinified.
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