BIO Bucci Verdicchio Riserva
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Product specifications
| Wine type | White wine |
|---|---|
| Winery | Villa Bucci |
| Country | Italy |
| Region | March |
| Appellation | Verdicchio dei Castelli di Jesi |
| Grape variety | Verdicchio |
| Vintage | 2020 |
| Taste profile | Powerful |
| Alcohol content | 13.5% |
| Organic | Yes |
| Biodynamic | No |
| Vegan | No |
| Halal | No |
| Type | Quiet |
| Colour | White |
| Volume | 0.75 liters |
| Closure | Cork |
| Serving temperature | 10 to 12 degrees |
| No added sulphites | No |
| Natural wine | No |
| Alcohol-free | No |
Tasting Note BIO Bucci Verdicchio Riserva
A complex and elegant white wine with aromas of ripe peach, citrus, white flowers, fennel, honey, almond, and flint. The palate is rich and layered, with wonderful minerality, vibrant acidity, and an exceptionally long finish. As the wine ages, notes of nuts, beeswax, and dried fruit develop. This wine is impressive already, but it will continue to develop effortlessly for 15 to 25 years in the bottle. Some top vintages remain in optimal condition even longer.
Food Pairing
This exceptional Verdicchio Riserva is a beautiful match for lobster, scallops, turbot, monkfish, and other luxurious fish dishes. It is also a brilliant combination with truffle risotto, poultry, veal, and refined mushroom dishes. Thanks to its structure, this wine can even accompany light game dishes.
Other information
The BIO Bucci Verdicchio Riserva is an organic white wine from the famous Castelli di Jesi wine region in Italy's Marche region. The Bucci winery has been among Italy's absolute top producers for years and is known for its elegant Verdicchios, characterized by great finesse, minerality, and excellent aging potential.
The wine is made exclusively in the best vintages from old, organically farmed vineyards. Thanks to low yields, careful selection, and long maturation, a Verdicchio of exceptional class is created, which continues to develop beautifully for years.
The grapes are hand-harvested and selected exclusively from the best plots. After a slow fermentation, the wine matures for about a year and a half on the fine lees, followed by a long bottle aging before it is released to the market. This gives the wine its characteristic complexity, depth, and impressive aging potential.
Verdicchio has been grown for centuries in the Marche and is among the most characterful indigenous white grapes in the country. The name is derived from verde (green), a reference to the light green glint that the wine often retains, even after several years of bottle aging.
Fun fact:
Verdicchio is among the few white wines that can age beautifully. While many white wines are intended to be drunk young, a quality wine like that of Bucci develops extra complexity after several years, with notes of honey, almond, and herbs. It is precisely for this reason that Verdicchio is considered by many wine lovers to be one of the finest white wines of Italy.
Wine scores/awards
- 97 points – Wine Enthusiast (2018)
- 96 points – Wine Enthusiast (2020)
- 95 points – Falstaff (2021)
- 92 points – James Suckling (2021)
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