{"title":"Shiraz","description":"\u003ch2\u003e\u003cspan style=\"color: rgb(0,0,0)\"\u003e\u003cstrong\u003eSyrah\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\u003cp\u003e\u003cspan style=\"color: rgb(0,0,0)\"\u003e\u003cspan style=\"font-family: arial, sans-serif\"\u003eS\u003c\/span\u003e\u003c\/span\u003eyrah is a powerful red grape variety, best known from the northern Rhône and now cultivated worldwide. The wine is characterized by aromas of blackberries, black pepper, spices, and sometimes a hint of chocolate or smoked meat. In warmer regions, the wine becomes fuller and riper in flavor, while cooler climates lend more elegance and spiciness. Syrah pairs excellently with grilled meats, barbecue dishes, stews, and game. At Vechtstreek Wijnen, you will find a carefully selected assortment of Syrah from, among other regions, France and South Africa.\u003c\/p\u003e\u003cp\u003eAlso discover all\u003ca rel=\"noreferrer noopener\" href=\"\/en\/collections\/malbec\"\u003e\u003cspan style=\"color: #B2002B\"\u003e Malbec\u003c\/span\u003e\u003c\/a\u003e wines in our assortment.\u003c\/p\u003e","products":[{"product_id":"domaine-de-castelnau-syrah-cayenne","title":"Domaine de Castelnau Syrah Cayenne","description":"\u003ch2\u003e\u003cstrong\u003e​Tasting Notes Domaine de Castelnau Syrah Cayenne\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Syrah is wonderfully spicy (garrigue), juicy, and packed with cassis fruit without being heavy. The nose offers fresh red fruit and a slight spiciness (garrigue). The attack is quite firm due to the tannins, but it is followed by ripe fruit, sweet spices, and the wine finishes wonderfully juicy. Sparkling red color.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003ePair this spicy \u003cstrong\u003eDomaine de Castelnau Syrah Cayenne\u003c\/strong\u003e with lamb and rosemary, roasted meat, or a mixed grill.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eDomaine de Castelnau is located in the southernmost part of \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance,\u003c\/span\u003e\u003c\/a\u003e between Béziers and Montpellier. They named this 100% Syrah \"Cayenne,\" a French term for harsh conditions and a reference to the vineyards where these grapes grow: poor and difficult to cultivate. But that's where the best wines come from, because grapevines have to work for their nutrients. That's when they produce the best grapes. You can taste that in your glass because, for this price, there are few wines that offer so much pleasure!\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Domaine de Castelnau","offers":[{"title":"Default Title","offer_id":58944312181061,"sku":"P40240","price":7.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/b1d22a064fcb1aa0eca487efab35d7e681b18ac3.jpg?v=1787299124"},{"product_id":"the-wolftrap-red","title":"The Wolftrap red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes The Wolftrap Red \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma features dark fruit, ripe plums, blueberries, subtle spices and some violets, herbs, coffee, and cocoa beans. Deliciously juicy and fruity taste, round and spicy with a ripe, soft tannin structure. Deep red in color. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eWolftrap red \u003c\/strong\u003eloves a piece of grilled meat. In South African terms: a 'braai', but it also tastes delicious with hearty meat dishes, such as beef, game, and strong cheeses.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Wolftrap is a wine from one of the best winemakers in South Africa. In the late eighteenth century, French Huguenots started a winery in Franschhoek in \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e. Remarkably, the French founders of this now famous winery chose the Afrikaans name 'Boekenhoutskloof'.\u003c\/p\u003e\u003cp\u003eWinemakers Mark Kent and Rudiger Gretschel are currently the driving forces behind this renowned wine estate. Many wine writers from all over the world consider the \u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof winery\u003c\/span\u003e\u003c\/a\u003e to be among the best wine companies in South Africa. \u003c\/p\u003e\u003cp\u003eThe red Wolftrap is an attractive blend, primarily Syrah, complemented by Mourvèdre and a few percent of the white grape variety Viognier. The grapes were long macerated and the wine matured in partially new French oak.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Prizes\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChosen as one of the top 100 best value wines in the world by the American magazine Wine Enthusiast.\u003c\/p\u003e\u003cp\u003eRated four stars ('very good') by Perswijn magazine January\/February 2015 and an 8+ by Harold Hamersma.\u003c\/p\u003e\u003cp\u003eInternational Wine Challenge, 2018 - Bronze medal (2017) \u003cbr\u003eDecanter World Wine Awards, 2017 - Silver medal (2016) \u003cbr\u003eInternational Wine Challenge, 2017 - Bronze medal (2016) \u003cbr\u003eDecanter World Wine Awards, 2015 - Bronze medal (2014) \u003cbr\u003eInternational Wine Challenge, 2015 - Silver medal (2014) \u003cbr\u003ePerswijn Wine Competition, autumn \u0026amp; winter 2015 - Winner (2014)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944313688389,"sku":"30040","price":8.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/8072256ed930eecff1ba1c65493cf79a5fffbe4d.jpg?v=1787299151"},{"product_id":"false-bay-old-school-syrah","title":"False Bay Old School Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes False Bay Old School Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eSpicy, subtle nose, ripe cherry and a beautiful balance. Concentrated taste of fruit, cassis, white pepper and herbs without being overpowering. Light purple color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eFalse Bay Syrah\u003c\/strong\u003e is an excellent accompaniment to grilled meat, red meat, lamb, or hard cheeses.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eOther Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe wines are made at the Waterkloof Estate. In 2004, this magnificent wine estate was acquired by Paul Boutinot. Waterkloof is located on the Schaapenberg in Somerset West, Stellenbosch, just three kilometers from the ocean. The vineyards for the Waterkloof wines are located on the upper slopes of this estate, 300 meters above sea level. \u003c\/p\u003e\u003cp\u003eThey are characterized by their mineral character and elegant style; the estate is fully biodynamic. False Bay Syrah is a subtle wine with a beautiful balance, elegance and an aromatic character. This is achieved by not pressing the wine but allowing it to drain after 15 days of natural fermentation. A short maturation of 6 months in oak barrels results in a subtle hint of vanilla.\u003c\/p\u003e","brand":"Waterkloof","offers":[{"title":"Default Title","offer_id":58944313753925,"sku":"C89594","price":6.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/00e5c7574962ddc1ae51046a044a60c0ce25fb9b.jpg?v=1787299152"},{"product_id":"estandon-gris-des-seigneurs","title":"Estandon Gris des Seigneurs","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Estandon Gris des Seigneurs\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA very fresh and pleasant rosé with pronounced aromas of red and exotic fruits. Think strawberry, raspberry, peach, and a hint of grapefruit, complemented by a subtle spiciness. On the palate, the wine is lively and juicy, with fresh notes of strawberry, lemon, peach, and grapefruit. The long, elegant finish brings back the fruit beautifully. In short: a delicious Provence rosé with character and a playful aroma reminiscent of candy (English licorice).\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eGris des Seigneurs rosé\u003c\/strong\u003e is delicious as an aperitif, with (raw vegetable) salads, various grilled fish dishes and light poultry or simply as an enjoyable wine with a sunset.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe location of the vineyards is magnificent! The many hours of sunshine combined with its location on the Mediterranean Sea ensure that the grapes grow exceptionally well.\u003c\/p\u003e\u003cp\u003eGris des Seigneurs comes from Vignerons Estandon, one of the top producers from the Côtes de Provence for decades. They export to more than 50 different countries and thus have an excellent idea of what consumers demand from them. The wine has won several awards in house wine competitions.\u003c\/p\u003e\u003cp\u003eThis \u003ca href=\"\/en\/collections\/rose-wijnen\"\u003e\u003cspan style=\"color: #B2002B\"\u003erosé wine\u003c\/span\u003e\u003c\/a\u003e is a blend of different grape varieties, including Grenache, Cinsault, and Syrah, which contribute to the distinctive taste of this wine.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003e\u003cp\u003eGrenache: Originally from Spain, but now widely planted in Southern France. Brings fruitiness and suppleness.\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003eCinsault: Light, fruity grape with low tannins, ideal for fresh rosé wines. Widely used in Provence.\u003c\/p\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cp\u003eSyrah: Deep-colored grape with powerful aromas. Contributes to structure and spiciness, even in small quantities.\u003c\/p\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name 'Gris' refers to the refined, light salmon-pink color of the wine? By allowing the skins of the red grapes to macerate for only a very short time, an elegant rosé is created with great freshness, subtle red fruit, and a wonderfully summery character.\u003c\/p\u003e","brand":"Estandon Vignerons","offers":[{"title":"Default Title","offer_id":58944313884997,"sku":"5105","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/fa92b66bb039bd6739b7a8f084ee083eb6546252.jpg?v=1787299154"},{"product_id":"feudo-arancio-passiari","title":"Feudo Arancio Passiari","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Feudo Arancio Passiari\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFeudo Arancio Passiari\u003c\/strong\u003e has an intense aroma of blackberries and dark cherries, vanilla, licorice, and a hint of pepper. A long, complex finish with subtle notes of clove, cinnamon, tobacco, and vanilla due to aging in oak. The finish reveals pleasant acidity, providing enough tension in the wine to prevent it from becoming boring quickly. A sultry and characterful red wine from the island of Sicily.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine pairs well with red and grilled meat, salami, a hearty risotto, or pasta Bolognese. Surprisingly good with grilled tuna and swordfish. Or how about for later in the evening after dinner, delicious with a cheese board?\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eFeudo Arancio is part of the large Gruppo Mezzacorona. Mezzacorona, founded in 1904 in Alto Adige, was one of the first cooperatives in Italy and remains the best example of how the interests of farmers and the production of quality wines reinforce each other.\u003c\/p\u003e\u003cp\u003eSince 2001, Mezzacorona has owned the Sicilian \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%\" href=\"\/en\/collections\/feudo-arancio\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFeudo Arancio\u003c\/span\u003e\u003c\/a\u003e, and its vineyard holdings have grown to nearly 700 hectares, spread across the southern part of the island. Here too, there is a strong focus on sustainability, and the wines are made using the most modern methods.\u003c\/p\u003e\u003cp\u003eThe Nero d’Avola undergoes malolactic fermentation for 15 days and then rests for 12 months in 2-year-old French Barriques. The \u003ca href=\"\/en\/collections\/syrah\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSyrah\u003c\/span\u003e\u003c\/a\u003e (75%) undergoes malolactic fermentation for 17 days and then rests for 12 months in 3-year-old French Barriques. The blend then rests for another 4 months in French Barriques and finally a minimum of 8 months in the bottle. The Nero d'Avola grapes in this wine (25%) are allowed to chill on mats for 60 days until they are slightly shriveled, which imparts a hint of raisins to the wine.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eBerliner Wein Trophy, 2018 - Gold medal\u003cbr\u003eConcours Mondial de Bruxelles, 2018 - Gold medal (2015)\u003cbr\u003eDe Grote Hamersma - 8.5\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003ch2\u003e \u003c\/h2\u003e","brand":"Feudo Arancio","offers":[{"title":"Default Title","offer_id":58944316014917,"sku":"28118","price":9.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/9dbf776de91a9ea97a875cac697f295ab1141c82.jpg?v=1787299191"},{"product_id":"monte-velho-rood-olijfolie-geschenkdoos","title":"Monte Velho Red Wine \u0026 Olive Oil (gift box)","description":"\u003ch2\u003eTasting Note Esporão Monte Velho red 2021\u003c\/h2\u003e\u003cp\u003eThe aroma offers a wealth of fruit, such as red berries, blackberries, and wild blueberries, but also hints of toast and tobacco due to oak aging. These flavors reappear on the palate, where the soft tannin structure is particularly pleasing. Clear ruby red color. All in all, this Esporão Monte Velho red is a very enjoyable wine.\u003c\/p\u003e\u003ch2\u003eWine \u0026amp; Food\u003c\/h2\u003e\u003cp\u003eThis full-bodied Esporão Monte Velho red calls for heartier dishes. Spiced lamb, grilled red meat, stews, or with a piece of aged Gouda cheese. Or try something different, as the local Portuguese do: octopus in red wine sauce or feijoada (a bean stew).\u003c\/p\u003e\u003ch3\u003eFurther information\u003c\/h3\u003e\u003cp\u003eMonte Velho is the best-selling branded wine in Portugal. The Alentejo region is characterized by a summer of very hot days with strong cooling at night, followed by a winter that is extremely cold for Portugal. These ingredients, combined with volcanic soil and local grape varieties, form the basis of very original wines.\u003c\/p\u003e\u003cp\u003eThe history of the Esporão estate dates back to the Bronze Age. During the Roman occupation, the wines were already exported throughout the Roman Empire. Since then, the boundaries of the estate have remained largely unchanged. In 1985, Portugal's most modern winery was built, incorporating as many natural techniques as possible.\u003c\/p\u003e\u003cp\u003eIn 2002, a second winery was built specifically for the production of white wine. In addition to wine production, Esporão also specializes in the production of high-quality olive oil. For this, a completely new production facility was opened in 2016. Both in the vineyard and in the olive grove, Esporão operates entirely according to the rules of organic farming. Esporão is now one of the most important wine producers in Portugal and receives more than 50,000 visitors annually. Click\u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%\" href=\"\/en\/collections\/esporao\"\u003e here\u003c\/a\u003e for more wines from this winery.\u003c\/p\u003e","brand":"Esporão","offers":[{"title":"Default Title","offer_id":58944325321029,"sku":"44659","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/f8bf545c2ac43406265eeecc534fb8f4516f51f9.jpg?v=1787299324"},{"product_id":"goldmine-patina-syrah","title":"Goldmine Patina Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Goldmine Patina Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis wine has an intense, rich nose with aromas of dark berries and notes of allspice, black cardamom, clove, and graphite. On the palate, one finds a compote of black plums, blackberries, and red currants, and a balanced mid-palate with vibrant notes of red plums, black cherry, green olives, and violets. The wine has a good tannin structure and hints of espresso, tar, and star anise on the finish.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis beautifully complex \u003cstrong\u003eGoldmine Patina Syrah\u003c\/strong\u003e calls for powerful food. Think roasted and grilled meats, meats with sauces, game dishes, and a variety of cheeses.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eIn this wine region, where only one cooperative was active in the past, the so-called \"Swartland Revolution\" erupted fifteen years ago. Young winemakers with new ideas came to settle there because they saw potential in this region to make terroir wines. Now, it is recognized as one of the most exciting wine regions in \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e. On the slopes of the Riebeekberg, a place where intensive gold prospecting took place at the end of the 19th century, are the vineyards that provide the fruit for this special wine.\u003c\/p\u003e\u003cp\u003eBoekenhoutskloof is a prominent winery in Franschhoek that is particularly impressive in terms of quality. Despite its somewhat unusual African name for 'French' Franschhoek, Boekenhoutskloof was founded three centuries ago by French Huguenots.\u003c\/p\u003e\u003cp\u003eThe current winemaker, Marc Kent, still has a connection to France. He visits at least once a year to gain new inspiration in the northern Rhône, Cornas. Back home in Franschhoek, he has made a name for himself with magnificent wines like Boekenhoutskloof Semillon, \u003ca href=\"\/en\/collections\/syrah\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSyrah\u003c\/span\u003e\u003c\/a\u003e, and Cabernet Sauvignon, all of which belong to the absolute top of South Africa.\u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944335774021,"sku":"P30179","price":21.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/f6b34bf7eee3f3a80d0a6607f54c73b57a29d888.jpg?v=1787299469"},{"product_id":"saint-louis-les-grandes-tablees-rouge","title":"Saint-Louis Les Grandes Tablées red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Saint-Louis Les Grandes Tablées rouge​\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eN.b. this is the replacement for the Little Big Red Wine, exactly the same wine, but now with a different name + label.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe aroma reveals exciting notes of red and black fruit, as well as roasted nuts. Wonderfully silky in the mouth. With power and length, cherries and blackberries vie for first place here. A complex and deeply colored Rhône blend. A magnificent wine. Santé\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eSaint-Louis Les Grandes Tablées rouge​ \u003c\/strong\u003eis a true dinner wine, able to handle a bit of challenge. Think small game, such as rabbit or pigeon. Prefer it with cheese? Then choose a (semi-)hard Beaufort.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Costières de Nîmes vineyard is located in Southern France, in the Gard department, north of the Camargue, southeast of Nîmes. The Costières de Nîmes appellation belongs to the vineyards of the Rhône Valley. However, this AOC was formerly classified under Languedoc.\u003c\/p\u003e\u003cp\u003eAccording to historians, the Costières de Nîmes vineyard is one of the oldest vineyards in \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e. The first vines were planted in this area by the Phoenicians. The Greeks and Romans continued this development, and later the Benedictine monks ensured the planting of the correct grape varieties, suited to the soil and climate. The sea breeze provides a fruity and healthy grape with many aromas. The large sandstone boulders in the soil ensure optimal grape ripening, enabling the winemaker to create one of the most beautiful Rhône Valley wines.\u003c\/p\u003e","brand":"Joseph Castan","offers":[{"title":"Default Title","offer_id":58944335937861,"sku":"19537","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/d330fcab995a6f00a576e4f2bab69bb23b80e8ce.jpg?v=1787299472"},{"product_id":"terre-metissee-red-blend","title":"Terre Métissée Red Blend","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Terre Métissée Red Blend\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma is intense, aromatic, and filled with Kirsch cherries, blackberries, and black currants. The wine has a somewhat thicker and velvety mouthfeel. A unique blend of seven grapes. This red Frenchman is dark red in color and has a firm structure.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003e\u003cspan style=\"font-family: muli\"\u003eWine \u0026amp; Food\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eTerre Métissée\u003c\/strong\u003e is delicious with red meat or game dishes, such as venison from the Big Green Egg, a burger, or a cheese board. But this blend also pairs surprisingly well with Asian cuisine. Bon appétit!\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003e\u003cspan style=\"font-family: muli\"\u003eAdditional Information\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThis firm and velvety Terre Métissée is a blend of Malbec, Braucol, Négrette, Grenache, Carignan, Mourvèdre, and Syrah grapes. This wine is the French answer to Malbec wines from Argentina.\u003c\/p\u003e\u003cp\u003eRed wine vinification with long skin maceration for optimal color extraction. The wine ferments and matures in temperature-controlled stainless steel tanks. During maturation, the wine has 2 months of contact with wood chips. Ready to drink now, but can be cellared for several more years.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/en\/collections\/tarani\"\u003e\u003cspan style=\"color: #B2002B\"\u003eVinovalie\u003c\/span\u003e\u003c\/a\u003e is a unique collaboration between four cellars in Southwest France: Rabastens (Gaillac), Técou (Gaillac), Côtes d’Olt (Cahors), and Fronton. They have joined forces like four musketeers to tackle the challenges of our time. Utilizing often unique circumstances and respecting local traditions, modern wines are made that align well with contemporary taste preferences.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eTerre Métissée means \"mixed land\" or \"land of blending.\" The wine literally originated from bringing together different wine traditions and terroirs from Southwest France and Languedoc. Vinovalie and Dom Brial collaborated to combine seven grape varieties and four different terroirs.\u003c\/p\u003e\u003cp\u003eAnd that makes the name perfectly apt: different grapes, different regions, and different wine traditions come together in one bottle.\u003c\/p\u003e","brand":"Vinovalie","offers":[{"title":"Default Title","offer_id":58944337281349,"sku":"3754","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/dd56c50048b297bd0331c216ea05f849ff73e76e.jpg?v=1787299496"},{"product_id":"boekenhoutskoof-the-chocolate-block","title":"Boekenhoutskoof The Chocolate Block","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Boekenhoutskoof The Chocolate Block \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eAn abundance of red and dark berries, violets, and intense white pepper. And then that explosion of flavor in your mouth. All layers: from soft, ripe fruit and spices like cardamom, cumin, and cloves, to black peppercorns. Concentrated and balanced with fine acidity, tannins reminiscent of cocoa powder and cedar. Finishing with a long, sultry aftertaste. A surprising powerhouse from South Africa. Deep red color. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis internationally beloved red wine is powerful and a true evening wine. Delicious with dinner, alongside grilled meat, beef stews, or a cheese board as a finisher or later in the evening by the fireplace. Of course, the great favorite remains a classic South African 'braai'. Also an ideal wine to give as a gift.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThe Chocolate Block\u003c\/strong\u003e is one of the most Googled wines in the world. This is undoubtedly due to its distinctive name. The winemaker is particularly mysterious about the origin of the wine, which makes it even more exciting.\u003c\/p\u003e\u003cp\u003eBoekenhoutskloof is a prominent winery in Franschhoek - \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e,\u003c\/span\u003e which is particularly impressive in terms of quality. Despite its somewhat unusual African name for 'French' Franschhoek, Boekenhoutskloof was founded three centuries ago by French Huguenots. \u003c\/p\u003e\u003cp\u003eThe current winemaker, Marc Kent, still has a connection to France. He visits at least once a year to find new inspiration in the northern Rhône, Cornas.\u003c\/p\u003e\u003cp\u003eThe Chocolate Block is a unique wine within \u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e.\u003c\/span\u003e It originated from the project to discover the potential of new plots. The primary goal is to produce a world-class wine. The grapes come from plots located in various places. \u003c\/p\u003e\u003cp\u003eThe Grenache grape comes from very old vines (the oldest vines in South Africa) that grow on sandy soil. This ensures perfect ripening of the grapes. The Cinsault grape, on the other hand, comes from granite soils. Ultimately, the different grapes are brought together for a unique blend in which Syrah is the most important grape. This together makes a delicious Chocolate Block wine.\u003c\/p\u003e\u003cp\u003eThis blend consists of 55% Syrah, 20% Grenache Noir, 16% Cabernet Sauvignon, 5% Cinsault, and 4% Viognier grapes. The precise composition of the wine changes annually, but the most important component in the blend is always Syrah. Supplemented with Cabernet Sauvignon and the Rhône grapes Grenache, Cinsault, and sometimes even the white Viognier. It is dark and robust with an association of cocoa, hence the name. \u003c\/p\u003e\u003cp\u003eThe Grenache ripens in 600-liter barrels, all other grape varieties in French oak barrels, as well as two 500-liter French oak foudres. The wood aging lasts a total of 12 months. Finally, this wine undergoes a light egg white fining and filtration.\u003c\/p\u003e\u003cp\u003eThe grapevines for this wine are grown as 'bush-vines'. This means that the top is pruned, and no trellis system is used. Many of the world's oldest grapevines are maintained in this way.\u003c\/p\u003e\u003cp\u003eAlso available in \u003ca href=\"\/en\/products\/the-chocolate-block-magnum\"\u003e\u003cspan style=\"color: #B2002B\"\u003emagnum\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Accolades \u003c\/strong\u003e\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e93 points – Tim Atkin MW (2022)\u003c\/li\u003e\n\n\u003cli\u003e91 points – James Suckling \u003c\/li\u003e\n\n\u003cli\u003e5 stars (Platter’s Wine Guide) \u003c\/li\u003e\n\n\u003cli\u003e90 points – Vinous\u003c\/li\u003e\n\n\u003cli\u003eTim Atkin - 2021 - 93\/100\u003c\/li\u003e\n\n\u003cli\u003eJancis Robinson ~16.5\/20\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944344031557,"sku":"30070","price":22.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/80d7a64080a7685a7d5c5a3e41c2e33d5497f978.jpg?v=1787299559"},{"product_id":"bio-la-casa-de-bio-manuel-shiraz-cabernet-tempranillo","title":"ORGANIC La Casa de Bio Manuel Shiraz\/Cabernet\/Tempranillo","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes BIO La Casa de Bio Manuel Shiraz\/Cabernet\/Tempranillo \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe palate offers ripe red and black fruit, combined with subtle hints of spices and an undertone of soft vanilla. This complex and deep flavor profile is perfectly balanced by a pleasant acidity, ensuring a long, elegant finish. This excellent wine surprises with an explosion of flavors. Deliciously full-bodied.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBio la Casa de Bio Manuel \u003c\/strong\u003ealso holds its own in the kitchen. For cooking and alongside homemade tapas such as Albondigas, Serrano ham, Empanadas, and Tortilla with chorizo.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBIO La Casa de Bio Manuel Shiraz\/Cabernet\/Tempranillo \u003c\/strong\u003eoriginates from the Castilla La Mancha wine region near Toledo. The Castilla-La Mancha region, also dubbed the wine cellar of\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003e\u003ca href=\"\/en\/collections\/spanje\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSpain\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e, \u003c\/span\u003estretches across the entire southern half of Spain's Central Meseta. It is eight million hectares (80,000 square km) in size and includes five provinces: Albacete, Ciudad Real, Cuenca, Guadalajara, and Toledo. Castilla-La Mancha produces 50% of the total Spanish wine production, a remarkable 18 million hl. \u003c\/p\u003e\u003cp\u003eWhat truly distinguishes this wine is the dedication and respect for the environment. This wine is made in\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003e\u003cspan style=\"color: #B2002B\"\u003eorganically\u003c\/span\u003e grown vineyards and is\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003e\u003cspan style=\"color: #B2002B\"\u003evegan\u003c\/span\u003e vinified. \u003c\/p\u003e\u003cp\u003eAlso discover the other wines from\u003cspan style=\"color: #B2002B\"\u003e Bio la Casa de Bio\u003c\/span\u003e\u003c\/p\u003e","brand":"Bodegas Latué","offers":[{"title":"Default Title","offer_id":58944344457541,"sku":"27161","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/6ef2d653d033203e96fe41084b851253414da6ae.jpg?v=1787299564"},{"product_id":"the-chocolate-block-geschenkdoos","title":"The Chocolate Block (gift box)","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note The Chocolate Block (Gift Box)\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eExceptionally perfumed on the nose. An abundance of red and dark berries, violets, and intense white pepper. And then that explosion of flavour in your mouth. All layers: from soft, ripe fruit and spices like cardamom, cumin, and clove, to black peppercorns. Concentrated, structured, and balanced. With fine acidity, tannins reminiscent of cocoa powder, and a cedarwood character. Ending in a long, sultry finish. A surprising powerhouse from South Africa. Deep red colour.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis internationally beloved red wine is powerful and a true evening wine. Delicious with dinner alongside grilled meat, beef stews, or a cheese board as a finale or later in the evening by the fireplace. Of course, the great favourite remains a classic South African 'braai'. Also an ideal wine to give as a gift.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThe Chocolate Block\u003c\/strong\u003e is one of the most Googled wines in the world. This undoubtedly has to do with its unusual name. The winemaker is very mysterious about the origin of the wine, which makes it even more exciting.\u003c\/p\u003e\u003cp\u003eBoekenhoutskloof is a high-profile winery in Franschhoek - \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e,\u003c\/span\u003e which is particularly impressive in terms of quality. Despite its somewhat unusual African name for 'French' Franschhoek, Boekenhoutskloof was founded three centuries ago by French Huguenots.\u003c\/p\u003e\u003cp\u003eThe current winemaker Marc Kent still has a connection with France. He visits at least once a year to seek new inspiration in the northern Rhône, Cornas.\u003c\/p\u003e\u003cp\u003eThe Chocolate Block is a completely unique wine within \u003cspan style=\"color: #B2002B\"\u003e\u003c\/span\u003e\u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e.\u003c\/span\u003e It originated from the project to discover the potential of new plots. The primary goal is to produce a world-class wine. The grapes come from plots located in different areas.\u003c\/p\u003e\u003cp\u003eThe Grenache grape comes from very old vines (the oldest vines in South Africa) growing on sandy soil. This ensures perfect ripening of the grapes. The Cinsault grape comes from granite soils. Ultimately, the different grapes are brought together for a unique blend where Syrah is the main grape. This combination creates a delicious Chocolate Block wine.\u003c\/p\u003e\u003cp\u003eThis blend consists of 55% Syrah, 20% Grenache Noir, 16% Cabernet Sauvignon, 5% Cinsault, and 4% Viognier grapes. The precise composition of the wine changes annually, but the most important component in the blend is always Syrah. Complemented with \u003ca href=\"\/en\/collections\/cabernet-sauvignon\"\u003e\u003cspan style=\"color: #B2002B\"\u003eCabernet Sauvignon\u003c\/span\u003e\u003c\/a\u003e and the Rhône grapes Grenache, Cinsault, and sometimes even the white Viognier. It is dark and robust with an association of cocoa, hence the name.\u003c\/p\u003e\u003cp\u003eThe Grenache ripens in 600-litre barrels, all other grape varieties in French oak barrels, as well as two 500-litre French oak foudres. The wood ageing lasts a total of 12 months. Finally, this wine undergoes a light egg white fining and filtration.\u003c\/p\u003e\u003cp\u003eThe grapevines for this wine grow as 'bush-vine'. This means that the top is pruned, and no trellis system is used. Many of the world's oldest grapevines are maintained in this way.\u003c\/p\u003e\u003cp\u003eAlso available in \u003cspan style=\"color: #B2002B\"\u003egift packaging\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eWine expert Tim Atkin gave the 2021 vintage a score of 93 out of 100. You can drink it now, but you can certainly keep it for another 8 years. On the other hand: why would you?\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944344490309,"sku":"30076","price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/387a178f47be5d1e406f7c717f86ca9dee319d50.jpg?v=1787299568"},{"product_id":"monte-velho-red-magnum-geschenkdoos","title":"Monte Velho Red | Magnum (gift box)","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Esporão Monte Velho red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma offers a wealth of fruit such as redcurrants, blackberries, and wild blueberries, but also hints of toast and tobacco, due to the oak aging. These notes are also present on the palate, where the soft tannin structure is particularly pleasing. Clear ruby red color. All in all, this Esporão Monte Velho red is a very enjoyable wine.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis full-bodied Esporão Monte Velho red calls for heartier dishes. Spiced lamb, grilled red meat, stews, or with a piece of aged Gouda cheese. Or try something different, as the local Portuguese do: octopus in red wine sauce or feijoada (a bean stew).\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eMonte Velho is the best-selling branded wine in \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%\" href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal.\u003c\/span\u003e\u003c\/a\u003e The Alentejo region is characterized by a summer of very hot days with a sharp cooling at night, followed by a winter that is extremely cold for Portugal. These ingredients, combined with volcanic soil and local grape varieties, form the basis of very original wines.\u003c\/p\u003e\u003cp\u003eThe history of the \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%\" href=\"\/en\/collections\/esporao\"\u003e\u003cspan style=\"color: #B2002B\"\u003eEsporão\u003c\/span\u003e\u003c\/a\u003e estate dates back to the Bronze Age. During the Roman occupation, the wines were already exported throughout the Roman Empire. From that moment on, the estate's borders have remained virtually unchanged. In 1985, the most modern winery in Portugal was built, utilizing as many natural techniques as possible.\u003c\/p\u003e\u003cp\u003eIn 2002, a second winery was built specifically for the production of white wine. In addition to wine production, Esporão also specializes in the production of high-quality olive oil. For this, a completely new production facility was opened in 2016. In both the vineyard and the olive grove, Esporão works entirely according to the rules of organic farming. Esporão is now one of the most important wine producers in Portugal and receives more than 50,000 visitors annually.\u003c\/p\u003e\u003cp\u003eDiscover even more \u003cspan style=\"color: #B2002B\"\u003emagnums\u003c\/span\u003e in the extensive assortment.\u003c\/p\u003e","brand":"Esporão","offers":[{"title":"Default Title","offer_id":58944346259781,"sku":"44634","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/24c35829dc5be6d6d6907a04ddf635cb99ab6277.jpg?v=1787299580"},{"product_id":"greg-juju-marselan-syrah","title":"Greg \u0026 Juju Marselan\/Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Greg \u0026amp; Juju Marselan\/Syrah \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eGreg \u0026amp; Juju Marselan Syrah is a powerful and alluring red wine with an aroma of blackcurrants and chocolate. The wine is juicy and bursts with flavors of ripe cassis and blackberries, beautifully balanced by the presence of the Marselan grape, which provides structure and juiciness, while the Syrah grape adds a spicy undertone.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA wine that is perfect to pair with grilled red meat or a rich pasta dish. Bon Appétit!\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eDistinctive wine from the cheerful Greg and Juju, named after the winemakers' children, embodying the passion and dedication of the 5th generation of this prestigious winery.\u003c\/p\u003e\u003cp\u003eThis Greg \u0026amp; Juju Marselan\/Syrah is produced by Domaine Preignes Le Vieux, a winery located in the Languedoc-Roussillon region in Southern France. The estate of Domaine Preignes le Vieux is centrally located in the beautiful Languedoc region and has a rich history dating back to 1202. \u003c\/p\u003e\u003cp\u003eThe castle is beautifully situated and features various original elements, such as a tower and gateway, which can still be admired. The estate has developed into a versatile wine domain with a wide variety of grape varietals. The current owners, brothers Jerôme, Robert, and Bruno Vic, are the fifth generation of winemakers and have set themselves the goal of producing only top-quality wines.\u003c\/p\u003e\u003cp\u003eThe Greg \u0026amp; Juju Marselan Syrah is harvested at night to keep the grapes cool and prevent oxidation. After harvesting, the grapes are pneumatically pressed to extract the juice. During fermentation, neutral yeasts are used to avoid affecting the wine's flavor. \u003c\/p\u003e\u003cp\u003eMaceration on the skins lasts 12 days and takes place at a temperature between 15 and 20 degrees. This extracts color, flavor, and aromas from the wine. After maceration, the wine is pressed and aged in oak barrels to develop its full character and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUpon request, this wine is also available in a 5-liter bottle, including attractive gift packaging.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Les Domaines Robert Vic","offers":[{"title":"Default Title","offer_id":58944348389701,"sku":"89901","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/6108491f5b9273639c3633ccfe8ff026a215922b.jpg?v=1787299597"},{"product_id":"volcanes-tectonia-grenache-petite-sirah-mourvedre","title":"Volcanes Tectonia Grenache\/Petite Sirah\/Mourvèdre","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Volcanes Tectonia Grenache\/Petite Sirah\/Mourvèdre \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eComplex, expressive nose with notes of ripe black cherries, blackberries and strawberry, a hint of smoke, tobacco, minerals, candied fruit, toast, menthol and liquorice. The taste is velvety with lively but ripe tannins, a firm body, with a very long finish in which cassis predominates. Deep red colour.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eVolcanes Tectonia Grenache\/Petite Sirah\/Mourvèdre is delicious with grilled meats, red meats, lamb, game and pasta dishes, and mature cheeses. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe grapes for this wine are blended separately: Grenache from Chacapoal from vineyards with basalt\/andesite soils. Petite Sirah from Maipo from clay soils lying on intrusive rock. And Mourvèrdre from Maule from granite soils. The wine matures for 12 months in French oak barrels, 20% of which are new. \u003c\/p\u003e\u003cp\u003eBodega Volcanes is a project that started in 2009 and is part of the Grupo Vinos del Pacifico (GVP). A number of employees of this group came up with the idea of making a series of wines that came from vineyards with 100% volcanic soils.\u003c\/p\u003e\u003cp\u003eThe five-person team included winemaker María del Pilar Díaz, geologist Gonzalo Hendriguez and Terroir manager Agustín Aguerrea. They have selected three vineyards, spread throughout Chile, which they believe convey the ultimate expression of a volcanic soil to the wines. \u003c\/p\u003e\u003cp\u003eIn Rapel Valley, this is a vineyard with silt, clay and loam soil supplemented with coarser material such as andesite stones (an effusive rock). In Maule Valley, they have found a vineyard with a soil of (weathered) granite. In Malleco Valley, the vineyard is planted on a soil of \"Tolhuaco\", which consists of volcanic ash. \u003c\/p\u003e\u003cp\u003eMaría Díaz strives to express the purity and minerality of the soils in the wines. She succeeds very well, especially because new wood is never excessively used during fermentation and maturation. The wines are all lively and rich and have more complexity in aroma and taste than comparable wines from the same region.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 93 points (2019)\u003cbr\u003e“Blackberry, dried-sage, lavender and earthy notes. It’s medium-to full-bodied with chewy tannins. Ripe, round and dusty with a juicy, pretty finish. A blend of 45% grenache, 40% petite sirah and 15% mourvedre. Drink now or hold.”\u003c\/p\u003e","brand":"Volcanes","offers":[{"title":"Default Title","offer_id":58944348520773,"sku":"P29212","price":18.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/baa420346a2764531c29eaffc497b69fbbdc3773.jpg?v=1787299599"},{"product_id":"bio-santa-tresa-siccari-rosso-appassimento","title":"ORGANIC Santa Tresa Siccari Appassimento Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting note BIO Santa Tresa Siccari Rosso Appassimento\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Sicilian Santa Tresa Siccari Appassimento has a beautiful nose, with accents of figs, dried cranberries, plums, aromatic herbs, and spices. The palate is silky smooth and supple, with a pleasant freshness. A real crowd-pleaser!  \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAppassimento Santa Tresa \u003c\/strong\u003eis delicious with vegetarian dishes, red meat, barbecue, and Mediterranean dishes. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eA portion of the grapes for this “Siccari” Appassimento is vinified immediately after harvesting. Another portion is dried for some time to achieve a more concentrated, slightly sweeter taste (the appassimento or ripasso method). “Siccari” therefore means “dried” or “left to dry”. Only then are these grapes also fermented, and the two parts are brought together. Finally, the wine matures in 3000-liter Slovenian oak barrels. The result is a concentrated, ripe, and sultry red wine with notes of: red berries, herbs, coffee, chocolate. Delicious!\u003c\/p\u003e\u003cp\u003eThe Purato winery produces a fantastic series of wines at the Feudo di Santa Tresa estate in Sicily, going beyond just organic:\u003c\/p\u003e\u003cp\u003eThe wines are\u003cstrong\u003e vegan \u003c\/strong\u003efriendly. The wine bottles consist of 80% recycled glass. Labels on the bottle are made from recycled material and bear the FSC recycled quality mark. Outer boxes are made from 100% recycled cardboard, and since 2016, the wines have been Carbon Neutral certified, meaning that all emissions are offset. To compensate for CO2 emissions, investments are made in a rainforest project in Brazil.\u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944349077829,"sku":"78923","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/df04d5c370bd20b60f85ee9c17c9d05ffc923b51.jpg?v=1787299609"},{"product_id":"bio-ferme-du-mont-chateauneuf-du-pape","title":"Organic Farm of Mont Châteauneuf-du-Pape","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Ferme du Mont Châteauneuf-du-Pape \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe nose offers aromas of red fruit (strawberries, plums) and black fruit (blackberries and blackcurrants), herbs, liquorice, and coffee. The oak aging gives the wine a creamy start, but the wine remains fresh and elegant in character. Full and ripe in flavour, yet the minerality keeps the wine elegant and refined, masking the high alcohol content. The finish is long and complex, showing a beautiful balance between ripeness, freshness, and minerality. Everything in balance. Deep purple colour. \u003c\/p\u003e\u003cp\u003eExciting and powerful aroma: dark fruit (blackberries, blackcurrants), ripe red fruit (strawberries, plums), autumn forest, wet leaves, and immense complexity. Soft and velvety on the palate. With concentrated fruit and freshness in abundance. The tannins are soft, the wood is well integrated. Everything in balance. Deep purple colour. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFerme du Mont Châteauneuf-du-Pape\u003c\/strong\u003e loves large roasts, game, lamb, robust Mediterranean bean dishes with garlic and olive oil, rich stews, grilled meats, and caramelised root vegetables. Not finished the bottle yet? Enjoy the wine with a cheese board. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChâteauneuf-du-Pape, the world-famous region with its distinctive pebble-covered soil. These pebbles retain solar heat and radiate it to the grapes at night, allowing them to ripen slowly. The wine is made from grapes from very old Grenache, Syrah, and Mourvèdre vines. The ancient Grenache is Stéphane's showpiece. Like no other, he knows how to make wines with a perfect balance between ripeness and elegance from these grapes. \u003c\/p\u003e\u003cp\u003eWinemaker Stephane Vedeau of La Ferme du Mont is a remarkable man. He feels a strong connection to his vineyards and his wines, and he has experimented extensively with winemaking, for example in the Languedoc. However, the Southern Rhône has long been his home. To emphasise the elegance in his wines, he tries to achieve as much freshness as the region and vintage allow. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Rhône region has 17 characteristic crus: 8 in the north and 9 in the south. These crus are responsible for approximately 20% of Rhône wine production. One of these southern crus is the most famous worldwide, namely Châteauneuf du Pape. This wine is particularly known for its robust and complex character. \u003c\/p\u003e\u003cp\u003eOfficially, 13 different red and white grape varieties may be used in a bottle of Châteauneuf-du-Pape wine, but the base is always Grenache Rouge. A Châteauneuf-du-Pape is a fantastic wine to keep in your wine cellar. It can be stored for at least 20 years after the vintage. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eWine Spectator - 93 points \u003cbr\u003e\"Fresh and vibrant, this is made in an energetic style, exploding with a burst of blackberry and mulled cherry dusted in pepper. Reveals plum cake spices and shaved iron midpalate, making for a racy finish that’s gently encased by chalky tannins. Lovely. Grenache, Syrah and Mourvèdre. Drink now through 2030\"\u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944349471045,"sku":"P13302","price":41.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/575317a8cbeb11e253803172c3b3a38348cfc94a.jpg?v=1787299613"},{"product_id":"duckhorn-vineyards-postmark-cabernet-sauvignon","title":"Duckhorn Vineyards Postmark Cabernet Sauvignon","description":"\u003ch2\u003e\n\n\u003cstrong\u003eTasting Notes Duckhorn Vineyards Postmark Cabernet Sauvignon Paso Robles\u003c\/strong\u003e \u003c\/h2\u003e\u003cp\u003eThe nose offers aromas of blackcurrant, raspberry compote, plums, sweet spices, and hints of lavender. Complex and layered on the palate with notes of ripe dark fruit, dark chocolate, coffee, and star anise. Maturation for 12 months in French oak barrels (40% new) gives the wine a round, velvety character with subtle vanilla notes. The finish is rich and long. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eDuckhorn Vineyards Postmark Cabernet Sauvignon is delicious with classic dishes such as grilled meat, game, beef stew, or pasta with wild mushrooms. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eFounded in 1976 by Dan and Margaret Duckhorn in Napa Valley, Duckhorn Vineyards has built a significant reputation. Craftsmanship and quality are paramount, and this is reflected in the diverse portfolio of wines that reflect the unique terroir of Napa Valley. The winery uses carefully selected grapes from various vineyards to produce consistently high-quality wines. \u003cbr\u003e\u003cbr\u003eThe grapes for Postmark Paso Robles\u003ca href=\"\/en\/collections\/cabernet-sauvignon\"\u003e\u003cspan style=\"color: #B2002B\"\u003e Cabernet Sauvignon \u003c\/span\u003e\u003c\/a\u003eare carefully selected from different parts of Paso Robles. The diversity in soil, location, and climate allows Katie Povah to create a complex wine with a beautiful balance of concentration, structure, and elegance. \u003c\/p\u003e\u003cp\u003eWhen the grapes are optimally ripe, they are selectively harvested. A selection of the best grapes is already made in the vineyards themselves. In the winery, the grapes are pressed, followed by temperature-controlled fermentation. Finally, the wine is aged for 12 months in French oak barrels. This gives the wine a round and soft character.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling 92 \u003cspan style=\"background-color: rgb(246, 246, 246); color: rgb(34, 34, 34); font-family: roboto,sans-serif\"\u003e🏆\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003e: The name \"Duckhorn\" does not come from wine but from founder Dan Duckhorn's hobby, he loved duck hunting.\u003c\/span\u003e\u003c\/p\u003e","brand":"Duckhorn","offers":[{"title":"Default Title","offer_id":58944349569349,"sku":"P27794","price":29.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/2308d51b914e8a0aa302b16f78af3a9e9006c9bf.jpg?v=1787299616"},{"product_id":"montes-alpha-syrah","title":"Montes Alpha Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Montes Alpha Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cspan style=\"color: #000000\"\u003eA powerful and characterful Syrah from the Colchagua Valley in Chile. The aroma reveals ripe blackberries, figs, and blackcurrants, complemented by cassis, black pepper, leather, and dark chocolate.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color: #000000\"\u003eThe taste is full-bodied and concentrated, yet beautifully balanced thanks to the fresh acidity and remarkably soft tannins. The wine has great structure and volume, while the spicy and fruity notes provide excitement. The finish is long, powerful, and refined.\u003c\/span\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eMontes Alpha Syrah\u003c\/strong\u003e pairs well with grilled meats, lamb, and red meat. It is also highly recommended with spicy blue cheeses.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Chilean wine company Montes was founded in 1987 by Aurelio Montes along with three partners, with years of experience in winemaking and the wine trade. The ambition to grow into the best wine company Chile could achieve has certainly been realized. Worldwide, Montes is regarded as one of the best producers of premium wines.\u003c\/p\u003e\u003cp\u003eA special detail is that approximately 50% of the wine is \u003cstrong\u003eaged for 12 months in French oak barrels\u003c\/strong\u003e. The remaining wine is aged without this barrel maturation. This gives the Syrah extra structure and complexity, while the character of the fruit remains clearly present.\u003c\/p\u003e\u003cp\u003eFor the wood aging, a significant portion of new French oak is used. According to Montes, the wine can be enjoyed now, but also has a cellaring potential of approximately ten years.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e94 points – James Suckling, vintage 2022\u003c\/li\u003e\n\n\u003cli\u003e92 points – Vinous, vintage 2022\u003c\/li\u003e\n\n\u003cli\u003e91 points – Wine Spectator, vintage 2022\u003c\/li\u003e\n\n\u003cli\u003e90 points – Tim Atkin, vintage 2022\u003c\/li\u003e\n\n\u003cli\u003e90 points – Wine Enthusiast, vintage 2022\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eSyrah from Colchagua has a very recognizable Chilean character. In addition to dark fruit and peppery spice, this wine also reveals notes of \u003cstrong\u003ecassis, leather, and dark chocolate\u003c\/strong\u003e. Montes considers this combination characteristic of Syrah from Colchagua.\u003c\/p\u003e","brand":"Montes","offers":[{"title":"Default Title","offer_id":58944351011141,"sku":"29266","price":17.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/6328f5a3093898d6abe88e5ea423085d2f579606.jpg?v=1787299638"},{"product_id":"jeannine-boutin-cote-rotie-bonnevaux","title":"Jeannine Boutin Côte Rotie Bonnevaux","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Jeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eJeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e has a good balance between ripeness, freshness, and tannins. On the nose: intense aromas of blackcurrant and blackberry, but also some red fruit, floral notes (violets), light toasted notes, and an earthy touch. Silky smooth on the palate, powerful yet elegant, with a beautiful interplay of ripe fruit, mineral notes, firm yet ripe tannins, and freshness. The finish is long with a striking minerality. A wine with great aging potential.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Côte Rotie from Jeannine Boutin harmonizes perfectly with juicy lamb and game dishes, beef tenderloin, or mature hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eJeannine Boutin is the owner of the vineyards, and her son Stephane Vedeau is the maker and seller of the wines. He makes them in his typical style: with beautiful fruit, elegant texture, modest alcohol levels, and therefore very drinkable. What incredible quality!\u003c\/p\u003e\u003cp\u003eWines from Côte Rôtie are dark red and robust, with a full, rich aroma of raspberry, violets, sometimes a hint of pepper, and often with considerable tannin. They are made from the Syrah grape. Côte Rôtie can age very well; most are at their best after about five years.\u003c\/p\u003e\u003cp\u003eThe Côte Rôtie, or 'the roasted slope,' is located in the Northern Rhône, half an hour south of Lyon, on the west bank of the river. The vineyards are in full sun, on the steep slopes of two hills: the Côte Brune and the Côte Blonde. Sometimes the wine is slightly diluted with some white juice from the \u003ca href=\"\/en\/collections\/viognier\"\u003e\u003cspan style=\"color: #B2002B\"\u003eViognier\u003c\/span\u003e,\u003c\/a\u003e although this may never exceed 20%, and most winemakers do not use this option. The wines are usually aged in oak barrels.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944355107141,"sku":"P13610","price":67.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/59e828f42ff15daf961fe0846e9add3c7499a83e.jpg?v=1787299686"},{"product_id":"vacqueyras-beaumirail","title":"Vacqueyras Beaumirail","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Vacqueyras Beaumirail\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA powerful and complex aroma of black fruit and herbs rises from the glass. Then even more aromas are released: black pepper, licorice, fennel, anise, black olives, thyme and cassis. Fresh, tannic and structured. A wine that can age well and benefits from decanting. The finish is long and warm. Vacqueyras Beaumirail has a warm deep red color. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eVacqueyras Beaumirail\u003c\/strong\u003e is a true food wine. The winery itself recommends quail with black olives. Other options include grilled duck breast, beef or pork, stews (daube, estouffade), pheasant with grapes, beef tongue with a Madeira sauce, beef teriyaki or seasoned lamb shoulder. But also Mexican fajitas or a Turkish döner kebab.\u003cspan style=\"color: rgb(34, 34, 34); font-family: roboto,sans-serif\"\u003e \u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"\/en\/collections\/gigondas-la-cave\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas la Cave\u003c\/span\u003e\u003c\/a\u003e made an important contribution to obtaining its own appellation of origin (1971) and has since been very successful at various quality levels. For a long time (16th and 17th centuries), Gigondas belonged to the \"Principauté d'Orange\" where the Nassau family reigned. Louis XIV put an end to that, but otherwise, we might have had a real wine culture in the Netherlands. \u003c\/p\u003e\u003cp\u003eThe Cave of Gigondas was founded in 1956 and made an important contribution to the fact that this region obtained its own appellation of origin in 1971. It is a modern company in a very traditional environment. With a share of almost 80%, Grenache Noir is dominant here. In addition, Syrah and Mourvèdre determine the composition of the different wines. \u003c\/p\u003e\u003cp\u003eIn addition to Vacqueyras, this cooperative also produces a number of excellent wines from the neighboring villages of \u003cspan style=\"color: #B2002B\"\u003e\u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e \u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eand Beaumes-de-Venise \u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Gigondas la Cave","offers":[{"title":"Default Title","offer_id":58944355729733,"sku":"13225","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/9fc86cac0241cd18f8c4b45b28151dd666f5b9da.jpg?v=1787299696"},{"product_id":"terrissimo-beaumes-de-venise-rouge","title":"Terrissimo Beaumes de Venise Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Terrissimo Beaumes de Venise red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma is dominated by a spicy palette of red fruits such as plums, cherries, and blackcurrants. On the palate, the wine opens up with flavors of cherries, licorice, anise, and cinnamon. Smooth, soft, and with refined, warm tannins. Sparkling, garnet red in color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe spices in the wine can be well reflected in the dishes you serve with it. Arabian and North African cuisines are therefore good options. Courgette tagine, sweet potatoes, dishes with dried fruits, spiced meatballs with tomato-paprika sauce, Moroccan chicken with oranges, or Arabian rice with chicken, almonds, and raisins. Or surprisingly good as an appetizer with Arabian wraps with dates and cream cheese.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eGigondas la Cave made a significant contribution to obtaining its own appellation (1971) and has since been very successful at various quality levels. For a long time (16th and 17th centuries), Gigondas belonged to the \"Pincipauté d'Orange\" where the Nassau family reigned. Louis XIV put an end to that, but otherwise, we might have had a true wine-growing culture in the Netherlands as well.\u003c\/p\u003e\u003cp\u003eThe Cave of Gigondas was founded in 1956 and made a significant contribution to this region obtaining its own appellation in 1971. It is a modern company in a very traditional environment. With a share of almost 80%, \u003ca href=\"\/en\/collections\/grenache-noir\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGrenache Noir\u003c\/span\u003e\u003c\/a\u003e is dominant here. In addition, Syrah and Mourvèdre determine the composition of the various wines.\u003c\/p\u003e\u003cp\u003eIn addition to Beaumes-de-Venise, this cooperative also produces a number of excellent wines from the neighboring villages of Vacqueyras and \u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas.\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Gigondas la Cave","offers":[{"title":"Default Title","offer_id":58944355795269,"sku":"13220","price":14.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/efc6d6ac4473484abc159f7138a74debfd674a28.jpg?v=1787299701"},{"product_id":"aubert-mathieu-amy-grenache-syrah","title":"Aubert \u0026 Mathieu Amy Grenache\/Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Bio Aubert \u0026amp; Mathieu Amy Grenache\/Syrah \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis 100% organic \u003cstrong\u003eAubert \u0026amp; Mathieu Amy Grenache\/Syrah\u003c\/strong\u003e has a fine nose with aromas of cherries, strawberries and violets. In short, a fruit bomb with hints of sweet spices and a beautiful long finish. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Grenache\/Syrah from \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%; color: rgb(143, 134, 143) !important\" href=\"\/en\/collections\/aubert-mathieu\"\u003e\u003cspan style=\"color: #B2002B\"\u003eAubert \u0026amp; Mathieu\u003c\/span\u003e\u003c\/a\u003e is an excellent choice for an impromptu evening with a burger, pizza or finger food. Extremely suitable as an aperitif and for young, novice wine drinkers. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003ca href=\"\/en\/products\/aubert-mathieu-kate-sauvignon-blanc\"\u003e\u003cspan style=\"color: #B2002B\"\u003eKate\u003c\/span\u003e\u003c\/a\u003e and Amy are two artists from the late 19th century. Amy is a daring American actress who often worked on advertising campaigns, while Kate is a classic Parisian opera dancer. Two different destinies, their fictional encounter also symbolizes the meeting between the old and new world. In Kate and Amy's dresses, nature is expressed through the presence of foliage. Pop colors, such as yellow and purple, break through the classic side of their outfits and lead us to a colorful universe!\u003c\/p\u003e\u003cp\u003eJean-Charles Mathieu had a financial career in Paris and Anthony Aubert was successful in wine marketing in the US and Thailand. Two young men who knew each other from high school in Carcassonne, the heart of winemaking in Languedoc. Despite their successful start in business, they were drawn to winemaking. In September 2018, they found each other in this and decided to embark on a wine merchant adventure. \u003c\/p\u003e\u003cp\u003eDid you know: Aubert \u0026amp; Mathieu wines are served in KLM's Business Class and Business Lounge?\u003c\/p\u003e","brand":"Aubert \u0026 Mathieu","offers":[{"title":"Default Title","offer_id":58944355860805,"sku":"C13292","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/aad6a26347cc564a82ad36241820e6388694f992.jpg?v=1787299698"},{"product_id":"feudo-arancio-hedonis-riserva-geschenkdoos","title":"Feudo Arancio Hedonis Riserva (gift box)","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Feudo Arancio Hedonis Riserva\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eComplex in aroma and taste: from dried red fruit, anise and spices to dark chocolate, almond, vanilla, and tobacco. The latter is due to aging in wood. The wine feels wonderfully velvety. With lots of juice and soft, sweetish tannins. A thick, full Southern Italian with an intense ruby red color and purple hues. Sunny Sicilian red.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eFeudo Arancio Hedonis Riserva is an excellent food wine. Choose dishes with a rich flavor. A piece of red meat from the barbecue, a hearty grilled fish, or a cheese board with aged cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe vineyards of \u003ca href=\"\/en\/collections\/feudo-arancio\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFeudo Arancio\u003c\/span\u003e\u003c\/a\u003e are located on the southern coast of sunny Sicily, in Sambuca di Sicilia and Acate. It is part of one of Italy's largest and most prominent wine companies: Mezzacorona. The name Feudo Arancio is derived from the nearby lake 'Lago Arancio' (orange lake). In 2001, it was acquired by Mezzacorona in a very neglected state. The vineyards were uprooted and the winery demolished.\u003c\/p\u003e\u003cp\u003eNo expense or effort was spared to build a new, modern winery and establish new vineyards, complete with an irrigation system. The winery is designed as an homage to Sicilian traditions, with great respect for the environment and nature. Sustainability is a top priority: from solar panels to reducing the use of chemical agents and focusing on recycling. The wines are harmonious, full of character, and reflect the temperament and characteristics of Sicily: the sun, the sea, and nature.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eMundus Vini 2020 - Silver Medal (2015)\u003cbr\u003eBerliner Wein Trophy, 2018 - Gold Medal (2015)\u003cbr\u003eVinibuoni d’Italia, 2018 - Gold Star (2015)\u003c\/p\u003e","brand":"Feudo Arancio","offers":[{"title":"Default Title","offer_id":58944356057413,"sku":"28256","price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/5e20e57e77aaaa11d9ea1679b1161b25d027b297.jpg?v=1787299702"},{"product_id":"estandon-heritage-provence-rose","title":"Estandon Héritage Provence Rosé","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Estandon Héritage Provence Rosé\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUndeniably rosé from Provence. Elegant, delicate aroma with the freshness of peach, lime and grapefruit, the cheerfulness of raspberries and strawberries, and finally a hint of pepper. Dry, fresh, and intense. The color is as you would expect from this Provence rosé: clear and refined salmon pink.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eEstandon Héritage Provence rosé\u003c\/strong\u003e is perfect for a patio, delightful as an aperitif, but can also easily be served at the table. Think along the lines of a light lunch, Salade Niçoise, couscous, tuna sashimi, or a Salade Riche.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Estandon Heritage Rosé from Côtes de Provence is the flagship wine of this beautiful French winery. A rosé with a great deal of terroir and richness in both aroma and taste. This is not surprising, as the vineyards for this rosé are among Estandon's oldest\u003cspan style=\"background-color: rgb(245, 245, 245); color: rgb(25, 25, 25); font-family: manrope-regular\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eFor this Estandon rosé, the very best grapes are grown in the finest terroirs of the Côtes de Provence A.O.C., with shallow schist and loam soils located in the Maures Mountains and on the slopes of a hill near Flayosc. Here, the climate is perfect, with plenty of sunshine and the cooling effect of the wind, which yields a unique harvest. The vineyards are surrounded by olive trees and holm oaks, characteristic of the Côtes de Provence region. The winemakers harvest at night to protect the grape bunches from oxidation and bruising during transport to Estandon.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Accolades\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe \u003ca href=\"\/en\/collections\/estandon-vignerons\"\u003e\u003cspan style=\"color: #B2002B\"\u003eEstandon winery\u003c\/span\u003e\u003c\/a\u003e has received hundreds of awards for their dedication and achieved quality.\u003c\/p\u003e\u003ch2\u003e \u003c\/h2\u003e\u003ch2\u003e \u003c\/h2\u003e\u003ch2\u003e \u003c\/h2\u003e\u003ch2\u003e \u003c\/h2\u003e\u003ch2\u003e \u003c\/h2\u003e","brand":"Estandon Vignerons","offers":[{"title":"Default Title","offer_id":58944356090181,"sku":"5032","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/bdb77dc247b4d84960d9ed527b8843e53ad0c430.jpg?v=1787299703"},{"product_id":"boekenhoutskloof-syrah","title":"Boekenhoutskloof Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Boekenhoutskloof Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIntensely dark colored Syrah. With a very attractive, varied aroma with purple plums, violets, exotic spices (cinnamon, nutmeg and clove), a hint of white pepper and dark chocolate. Rich, generous and intense. But also smooth, with beautiful acidity and mouth-filling, refined tannins. And with an immensely long, fruity finish. The beautiful structure of this wine indicates that it can age wonderfully.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBoekenhoutskloof Syrah\u003c\/strong\u003e is not an everyday wine. It is therefore worth opening it with something special. Think of a piece of red meat (entrecôte, beef tenderloin), game (deer steak), poultry (duck, quail) or hard, aged cheeses. Intense enjoyment.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Boekenhoutskloof Syrah is, alongside the \u003ca href=\"\/en\/products\/boekenhoutskloof-franschhoek-cabernet-sauvignon\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFranschhoek Cabernet Sauvignon\u003c\/span\u003e\u003c\/a\u003e, Marc Kent's iconic wine, sourced from two vineyards in the Swartland (namely in Porseleinberg and Goldmine), famous for its unique terroir of rocky terrain and broken slate soils.\u003c\/p\u003e\u003cp\u003eWinemaker Marc Kent still has a special connection with France. He visits at least once a year to gain new inspiration in the northern Rhône, Cornas. At home in Franschhoek, he has made a name for himself with magnificent wines such as Boekenhoutskloof Semillon, Syrah and Cabernet Sauvignon, all of which belong to the absolute top of \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eBut Kent has more arrows in his quiver. In addition to these limited-production showpieces, he also makes exceptionally attractive wines under the names Porcupine Ridge and The Wolftrap, which are available to a wider audience. The Chocolate Block also certainly belongs to this at a slightly higher level.\u003c\/p\u003e\u003cp\u003eDid you know that; on the top of the capsule you will find an image of a slender lady. This is the figurehead of Boekenhoutskloof and is an adaptation of an early silver mark from the Cape of Good Hope, and she carries the dove of peace and hope. She watches over \u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof\u003c\/span\u003e\u003c\/a\u003e and represents intrinsic quality above all else.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions 🏆\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eTim Atkin - 97 points (2019)\u003cbr\u003eWine Spectator - 93 points (2018)\u003cbr\u003eDecanter - 95 points (2018)\u003cbr\u003eTim Atkin - 97 points (2018)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944356647237,"sku":"30155","price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/cb2c9626d2113c572f815eeb12f0ecf9aabe2521.jpg?v=1787299712"},{"product_id":"villa-blanche-syrah","title":"Villa Blanche Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Villa Blanche Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eYou'll smell a variety of aromas: ripe black fruit, spices, followed by cocoa and mocha. Villa Blanche Syrah has very soft tannins and tastes of ripe black fruit, chocolate, truffles, and vanilla due to 6 months of oak aging.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eVilla Blanche Syrah\u003c\/strong\u003e pairs perfectly with grilled red meat, a rich pasta dish, or hard cheeses. Bon Appétit!\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eVilla Blanche Syrah\u003c\/strong\u003e is made by the famous and award-winning Domaine Calmel \u0026amp; Joseph from the Languedoc Roussillon in Southern \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e. \u003c\/p\u003e\u003cp\u003eLaurent Calmel is an oenologist with experience gained in various wine regions in and around France. Jerome Joseph comes from the hotel industry and is responsible for the commercial side. Together, they ensure that Villa Blanche wines are among the best in the Languedoc-Roussillon!\u003c\/p\u003e\u003cp\u003eThe \u003ca href=\"\/en\/products\/villa-blanche-chardonnay\"\u003ewhite wine from Villa Blanche\u003c\/a\u003e has made a big splash with wine drinkers all over the world. The Chardonnay variant is considered the best in the world and is served at top establishments in Dutch gastronomy. The \u003cspan style=\"color: #B2002B\"\u003ewinery Villa Blanche\u003c\/span\u003e also has a number of red variants, which are at least as spectacular as the Chardonnay.\u003c\/p\u003e","brand":"Calmel \u0026 Joseph","offers":[{"title":"Default Title","offer_id":58944357040453,"sku":"89918","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/c4cab4e057411524e5300ba4b5908afb848552e4.jpg?v=1787299721"},{"product_id":"off-the-record-ceres-plateau-syrah","title":"Off The Record Ceres Plateau Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Off The Record Ceres Plateau Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has an exuberant aroma of pepper, black fruit, leather, blueberries, and cassis. On the palate, the wine has notes of cocoa, chocolate, and vanilla, but not excessively so, as the wine has matured in old oak barrels.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eOff the Record Syrah\u003c\/strong\u003e is delicious with a braai, or barbecue. The wine's smoky aroma pairs excellently with côte de boeuf, entrecote, lamb, bavette, picanha, and beef tenderloin that have been slow-cooked, among other dishes. Also a great combination with hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has a lot of power because the entire grape cluster, including the stems, was fermented. This gives the wine a beautiful tannin structure. The wine then matured for 10 months in 4th-year oak, which prevents the wood flavor from being too prominent in the wine.\u003c\/p\u003e\u003cp\u003eCeres is located approximately 180 kilometers north of Cape Town in \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa.\u003c\/span\u003e\u003c\/a\u003e It is a relatively warm and inhospitable area. The grapevines for this wine are therefore located at an altitude of over 1000 meters.\u003c\/p\u003e\u003cp\u003eIn short, a powerful, complex, and exciting Syrah with the potential to age beautifully.\u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e","brand":"Off the Record","offers":[{"title":"Default Title","offer_id":58944357466437,"sku":"31161","price":27.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/b261fbdbabf2ce6b40c9210f8674bbb48283152f.jpg?v=1787299727"},{"product_id":"estandon-zero-sur-vin","title":"Estandon Zero Alcohol Wine","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Estandon Zéro Sur Vin\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA surprisingly flavorful alcohol-free rosé. The nose presents expressive aromas of small red fruits and citrus, with notes of raspberry and red berries. Upon tasting, you experience a fresh and fruity flavor, reminiscent of traditional rosé wines from Provence. In short: raspberry, red berries, and citrus – perfect for anyone who wants to enjoy a true rosé experience without alcohol!\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eWith \u003cstrong\u003eEstandon Zéro sur Vin\u003c\/strong\u003e, you can enjoy the Provençal rosé experience at any time, without alcohol. Perfect for social occasions or simply as a refreshing drink on a warm day. Also delicious with fresh salads featuring ingredients such as goat cheese, berries, or citrus fruits. These enhance the wine's vibrant flavors.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eEstandon Zéro sur Vin is an alcohol-free rosé from Provence, France. This innovative beverage offers the taste experience of traditional Provençal rosé, but without alcohol. It's a perfect choice for those who want to enjoy a refreshing glass of rosé without the effects of alcohol.\u003c\/p\u003e\u003cp\u003eEstandon uses careful vacuum distillation to remove the alcohol from the wine. This is done at a low temperature, so that the aromas and flavor nuances are preserved. In this process, the wine is first gently heated, causing the alcohol to evaporate at a much lower temperature than usual.\u003c\/p\u003e\u003cp\u003eThis ensures that the wine retains its fresh fruitiness and delicate Provençal character, without the unpleasant edges sometimes found in dealcoholized wines. This alcohol-free rosé has a clear, light pink color.\u003c\/p\u003e\u003cp\u003eThe market for\u003ca href=\"\/en\/collections\/alcoholvrije-wijnen\"\u003e\u003cspan style=\"color: #B2002B\"\u003e alcohol-free wines\u003c\/span\u003e\u003c\/a\u003e is clearly a growth market. With Estandon's Zéro Sur Vin, a big step in the right direction is being made.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Estandon Vignerons","offers":[{"title":"Default Title","offer_id":58944358973765,"sku":"5028","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/19056f385023205004b62a9a5a130e3f35fab93f.jpg?v=1787299750"},{"product_id":"the-chocolate-block-magnum","title":"The Chocolate Block | Magnum","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note The Chocolate Block Magnum\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eExceptionally perfumed on the nose. An abundance of red and dark berries, violets, and intense white pepper. And then that taste explosion in your mouth. Layers of soft, ripe fruit and spices like cardamom, cumin, and clove, to black peppercorns. Concentrated, structured, and balanced. With fine acidity, tannins reminiscent of cocoa powder, and a cedar wood character. Ending in an incredibly long, sultry finish. A surprising powerhouse from South Africa. Deep red color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis internationally beloved red wine is powerful and a true evening wine. Delicious with dinner, alongside grilled meat, beef stews, or a cheese board as a finale, or later in the evening by the fireplace. Of course, a classic South African 'braai' remains a firm favorite. Also an ideal wine to give as a gift.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThe Chocolate Block\u003c\/strong\u003e is one of the most Googled wines in the world. This is undoubtedly due to its unusual name. The winemaker is particularly mysterious about the origin of the wine, which makes it even more exciting.\u003c\/p\u003e\u003cp\u003eBoekenhoutskloof is a high-profile winery in Franschhoek - \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e,\u003c\/span\u003e which is particularly impressive in terms of quality. Boekenhoutskloof, despite its somewhat unusual African name for 'French' Franschhoek, was founded three centuries ago by French Huguenots.\u003c\/p\u003e\u003cp\u003eEven the current winemaker, Marc Kent, still has a connection with France. He visits at least once a year to find new inspiration in the northern Rhône, Cornas.\u003c\/p\u003e\u003cp\u003eThe Chocolate Block is a unique wine within \u003cspan style=\"color: #B2002B\"\u003e\u003c\/span\u003e\u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e. \u003c\/span\u003eIt emerged from a project to discover the potential of new plots. The primary goal is to produce a world-class wine. The grapes come from plots located in different areas.\u003c\/p\u003e\u003cp\u003eThe Grenache grape comes from very old vines (the oldest vines in South Africa) that grow on sandy soil. This ensures perfect ripening of the grapes. The Cinsault grape comes from granite soils. Finally, the different grapes are blended for a unique combination where Syrah is the main grape. This together makes a delicious Chocolate Block wine.\u003c\/p\u003e\u003cp\u003eThis blend consists of 55% Syrah, 20% Grenache Noir, 16% Cabernet Sauvignon, 5% Cinsault, and 4% Viognier grapes. The precise composition of the wine changes annually, but the most important component in the blend is always Syrah. Supplemented with \u003ca href=\"\/en\/collections\/cabernet-sauvignon\"\u003e\u003cspan style=\"color: #B2002B\"\u003eCabernet Sauvignon\u003c\/span\u003e\u003c\/a\u003e and the Rhône grapes Grenache, Cinsault, and sometimes even the white Viognier. It is dark and robust with an association of cocoa, hence the name.\u003c\/p\u003e\u003cp\u003eThe Grenache ripens in 600-liter barrels, all other grape varieties in French oak barrels, as well as two 500-liter French oak foudres. The wood aging lasts a total of 12 months. Finally, this wine undergoes a light protein fining and filtration.\u003c\/p\u003e\u003cp\u003eThe grapevines for this wine grow as 'bush-vines'. This means that the top is pruned and no trellising system is used. Many of the world's oldest grapevines are maintained in this way.\u003c\/p\u003e\u003cp\u003eAlso available in \u003cspan style=\"color: #B2002B\"\u003egift packaging\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eWine expert Tim Atkin gave the 2021 vintage a score of 93 out of 100. It can be drunk now, but you can certainly keep it for another 8 years. On the other hand, why would you?\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944359203141,"sku":"30071","price":54.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/6e059141d17d78f3f8a8f55592cb61e7526f2e94.png?v=1787299756"},{"product_id":"les-jamelles-reflets-secrets-rose","title":"Les Jamelles Reflets Secrets Rosé","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Les Jamelles Reflets Secrets Rosé \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eLes Jamelles Reflets Secrets Rosé is an elegant, lightly colored rosé with a subtle scent of white blossoms, red berries, and a hint of citrus. On the palate, it is refined, light-footed, and dry, with notes of raspberry, peach, and lime. The structure is delicate, and the finish is fresh and thirst-quenching.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eLes Jamelles Reflets Secrets rosé\u003c\/strong\u003e is versatile and pairs well with light dishes. Delicious with salads with goat cheese, grilled fish, summer pastas, sushi, or a Mediterranean lunch. Also perfect as an aperitif on a sunny terrace.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe \u003ca href=\"\/en\/collections\/les-jamelles\"\u003e\u003cspan style=\"color: #B2002B\"\u003eJamelles winery\u003c\/span\u003e\u003c\/a\u003e was founded in 1991 and has made a name for itself both nationally and internationally with its unique handmade wines. The quality is incredibly high, which is partly due to the unparalleled craftsmanship of the enthusiastic winemakers. \u003c\/p\u003e\u003cp\u003eThe two young winemakers, Catherine and Laurent Delaunay, are the fourth generation at the helm. What is unique about this family is the use of different terroirs, with which they combine the unique characteristics of each vineyard in a special way. This makes every wine unique and of very high quality. \u003c\/p\u003e\u003cp\u003eThe \"Reflets Secrets\" line combines modern winemaking techniques with traditional grape varieties. This rosé is made from carefully selected grapes and vinified at a low temperature to preserve its fresh and fruity character.\u003c\/p\u003e","brand":"Les Jamelles","offers":[{"title":"Default Title","offer_id":58944359432517,"sku":"1525","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/d65a8a168944189a3e3a9b6469357f5182f104c0.png?v=1787299760"},{"product_id":"boutinot-les-cerisiers-cotes-du-rhone-rose","title":"Boutinot Les Cerisiers Côtes du Rhône rosé","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note: Boutinot Les Cerisiers Côtes du Rhône rosé \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA charming rosé with a pale pink color. The aroma is subtle and expressive with notes of strawberries, raspberries, rosehips, and rose petals. The taste is dry and refined with fresh red fruit, a hint of spice, and a refreshing finish.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBoutinot Les Cerisiers Côtes du Rhône rosé \u003c\/strong\u003eis perfect for summer dishes like grilled vegetables, halloumi salads, Provençal chicken, or seafood. Or with poached salmon, Salade Niçoise, and tuna sashimi. Also delicious as an aperitif on a sunny day with some olives or tapenade. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis rosé comes from the Côtes du Rhône, near the village of Cairanne. Made by the renowned winery Boutinot, known for its terroir-driven wines. The cherry trees around the vineyards gave this wine its name – Les Cerisiers.\u003c\/p\u003e\u003cp\u003eMade using the 'rosé de presse' method as soon as the grapes are picked. Very gentle pressing extracts as much aroma and flavor as possible without any tannins. Of course, it is then fermented at an extra low temperature for great freshness. The result is truly impressive.\u003c\/p\u003e\u003cp\u003eThe grape varieties are grown in vineyards with many large pebbles among the vines. These so-called galets have a special function. During the day, they absorb the warm sunlight, which they release back to the vines at night. These vines are quite cold due to the strong Mistral wind.\u003c\/p\u003e\u003cp\u003eDiscover even more \u003ca href=\"\/en\/collections\/rose-wijnen\"\u003e\u003cspan style=\"color: #B2002B\"\u003erosé wines \u003c\/span\u003e\u003c\/a\u003ein our extensive assortment.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions 🏅\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 90 points (2023)\u003c\/p\u003e\u003cp\u003eTop 100 Rosé Wines under €15 - Wine Enthusiast\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944359465285,"sku":"C53097","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/1cf583b4a575246287070123ca6a1ac1d1089211.png?v=1787299761"},{"product_id":"castelnau-cinsault-syrah-rose-la-font-du-loup","title":"Castelnau Cinsault\/Syrah rosé La Font du Loup","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Castelnau Cinsault\/Syrah rosé La Font du Loup \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis delicate rosé has a light salmon pink color and an expressive aroma of red fruits such as strawberries and red currants, complemented by a floral touch. The taste is lively and round with fresh acidity and a juicy finish. Perfectly balanced between fruitiness and finesse.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eCastelnau Cinsault\/Syrah rosé \u003c\/strong\u003eis a perfect companion to Mediterranean dishes such as grilled fish, tuna sashimi, couscous salad, or a Provencal vegetable dish. Also delicious as an aperitif on a warm day.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe grapes for this wine come from the sunny vineyards in the region around Nîmes, on poor calcareous soils that produce fresh, expressive wines. Made by the Les Vignerons de Castelnau cooperative, known for its quality wines from the Languedoc.\u003c\/p\u003e\u003cp\u003eThis wine is part of the \"La Font du Loup\" series, which aims for elegant, fresh wines with a typical Southern French character. The grapes are harvested early in the morning to prevent oxidation and preserve as much freshness as possible. Vinification takes place at low temperatures in stainless steel tanks. This ensures maximum expression of fruit and finesse. The wine is bottled young to retain its vibrant character and is perfect as a refreshing summer wine.\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003eDiscover more \u003c\/span\u003e\u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%; font-family: muli, sans-serif; color: rgb(143, 134, 143) !important\" href=\"\/en\/collections\/rose-wijnen\"\u003e\u003cspan style=\"color: #B2002B\"\u003erosé wines \u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003ein our extensive range.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine de Castelnau","offers":[{"title":"Default Title","offer_id":58944359498053,"sku":"P40228","price":7.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/e961457ac38a03a0500c208963e800957f4ee256.png?v=1787299762"},{"product_id":"the-rib-tickler-shiraz","title":"The Rib Tickler Shiraz","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes The Rib Tickler Shiraz \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma immediately treats you to ripe raspberries, blackberries, and a hint of roasted caramel and oak. On the palate, an explosion of juicy red fruit, soft gingerbread spices, and a touch of vanilla follows. The finish is silky smooth and round. A nod to the name Rib Tickler, which refers to something that makes you laugh for a reason.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eThe Rib Tickler Shiraz\u003c\/strong\u003e is delicious with roast beef, grilled meat, and juicy steaks... or oven-roasted vegetables or a mushroom risotto. Inspired by Bourbon and barbecues, this is the ultimate wine match for slow-cooked dishes. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003ca href=\"\/en\/collections\/boutinot\"\u003e\u003cspan style=\"color: #B2002B\"\u003eDomaine Boutinot\u003c\/span\u003e\u003c\/a\u003e has been working (organically, not certified) with growers in California for over 10 years. Let your taste buds be tickled by the Rib Tickler. This Shiraz comes from California - \u003ca href=\"\/en\/collections\/verenigde-staten\"\u003e\u003cspan style=\"color: #B2002B\"\u003eUnited States\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003ea wine region around Lodi and Manteca. \u003c\/p\u003e\u003cp\u003eThe vines here enjoy a cooler environment due to the presence of the San Joaquin and Sacramento river deltas. The wine matures for 4 months in oak barrels. This gives liquorice, spices and that extra bit of 'oomph' to the already delicious wine. \u003c\/p\u003e\u003cp\u003eBoutinot. What and Who is Boutinot? You could better ask: what is it not? Domaine Boutinot is a very large wine producer. One with arms all over the world, exporting to 40 countries. His \"home base and wine heart is in the Southern Rhône, but he also has properties in England, Piedmont and South Africa. Boutinot has his affairs in excellent order!\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/distinctions \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eVivino rating 4.0\/5\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944359661893,"sku":"53085","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/e83a5aea074de77adff978ab27a86c2b4fc3a270.png?v=1787299765"},{"product_id":"boutinot-les-coteaux-cotes-du-rhone-villages","title":"Boutinot Les Coteaux Côtes du Rhône Villages","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Boutinot Les Coteaux Cotes du Rhone Villages \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA surprisingly powerful Rhône that immediately impresses. Full of flavour with juicy blackberries, supported by sweet thyme, rosemary and classic aromas of the Provencal garrigue. In the background, subtle spiciness of star anise and a hint of cinnamon. The wine is intense and rich, made from only the very best fruit. Soft, ripe tannins provide structure, while a light touch of oak (after 22 months of barrel aging) adds extra depth and elegance.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA versatile all-rounder from the southern Rhône. \u003cstrong\u003eBoutinot Les Coteaux Côtes du Rhône Villages\u003c\/strong\u003e is a true 'wonder wine' that combines effortlessly. Think of roasted leg of lamb or beef, but also classic French stews like cassoulet. It also pairs perfectly with savoury dishes like shepherd's pie, a creamy mushroom ragout, or even a spicy pizza. A wine that adds that little extra to every meal.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003eBoutinot. What and who is Boutinot? You might as well ask: what isn't it? \u003ca href=\"\/en\/collections\/boutinot\"\u003e\u003cspan style=\"color: #B2002B\"\u003eDomaine Boutinot\u003c\/span\u003e\u003c\/a\u003e is a very large wine producer. One with arms across the globe, exporting to 40 countries. Its 'home-base' and wine heart is in the Southern Rhône, but it also has estates in England, Piedmont, and South Africa. Boutinot has its affairs perfectly in order!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003ePaul Boutinot has joined the illustrious company of the \"Rhône Riders\". With Eric Monnin (Boutinot's French winemaker) by his side, they storm the southern villages of the Côtes du Rhône in their search for the perfect terroir. This quest has yielded exceptional \"single village\" wines, such as this excellent Côtes du Rhône Village. Sourced from, among others, Séguret and Cairanne and parts of Roaix, St. Gervais, and Sablet. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions 🏆\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 91 points (2020)\u003cbr\u003eJames Suckling - 90 points (2021)\u003cbr\u003eWine Spectator - 90 pints (2022)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944359694661,"sku":"C53070","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/200e138329be814d244397940e39b89f233b141a.png?v=1787299766"},{"product_id":"esporao-monte-velho-reserva-red","title":"Esporão Monte Velho Reserve Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Esporão Monte Velho Reserva Red \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIn the glass, you see a bright ruby red color; young yet expressive. The nose unfolds intense notes of wild berries, black plum, raspberry, and red currant, along with sweet spices such as cinnamon and nutmeg and a subtle toast from the oak aging. On the palate, the wine is full and rich, with black fruit gently rounded off by jammy hints. The structure is firm yet supple, with round tannins and fine acidity, finishing in a long, lingering aftertaste.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eEsporão Monte Velho Reserva Red \u003c\/strong\u003epairs excellently with powerful dishes: grilled lamb, a beef or game stew, barbecue dishes, or an aged white cheese like Goudse with character.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIn the heart of subtropical sunny Alentejo in the south of \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal \u003c\/span\u003e\u003c\/a\u003eis the iconic winery Herdade do Esporão, which stands for sustainable quality and accessible elegance. The Monte Velho Reserva Red is the \u003cstrong\u003emore luxurious sibling \u003c\/strong\u003eof the popular Monte Velho Red: more refined thanks to barrique influences, without losing the freshness and charm of its entry-level version.\u003c\/p\u003e\u003cp\u003eThe Alentejo region is characterized by a summer of very hot days with a strong cooling at night followed by a winter that is extremely cold for Portugal. These ingredients combined with volcanic soil and local grape varieties are the basis of very original wines. The history of the \u003ca href=\"\/en\/collections\/esporao\"\u003e\u003cspan style=\"color: #B2002B\"\u003eEsporão winery \u003c\/span\u003e\u003c\/a\u003edates back to the Bronze Age. During the Roman occupation, the wines were already exported throughout the Roman Empire.\u003c\/p\u003e\u003cp\u003eThe grapes are machine-harvested and immediately destemmed and crushed. After controlled fermentation, malolactic conversion and aging for 8 months in oak (American and\/or French) follow, then further bottle aging before the wine is released to the market.\u003c\/p\u003e","brand":"Esporão","offers":[{"title":"Default Title","offer_id":58944360612165,"sku":"44707","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/e5a4d65cf215a2a9036b8783e40b022c31be97f4.png?v=1787299774"},{"product_id":"waterkloof-circle-of-life-red","title":"Waterkloof Circle of Life red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Waterkloof Circle of Life red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIn the glass, a deep ruby red color. The aroma opens with notes of blackcurrants, blackberries, dark plums, and a hint of clove, graphite, and violets. On the palate, the wine is elegant and layered, with soft tannins, fresh acidity, and flavors of dark fruit, subtle spices, leather, and a touch of oak. The finish is long, smooth, and refined.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eWaterkloof Circle of Life red pairs well with grilled red meat, stews, lamb chops, duck, game, roasted vegetables, or eggplant with Provençal herbs. Also excellent with aged cheeses or a mushroom risotto.\u003c\/p\u003e\u003ch2\u003e\n\n\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003cspan style=\"color: rgb(0, 0, 0)\"\u003e.\u003c\/span\u003e\n\n\u003c\/h2\u003e\u003cp\u003eWaterkloof Estate, known for False Bay wines, was acquired by Paul Boutinot. Boutinot. What and who is Boutinot? It's better to ask: what isn't he? \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%; font-family: muli, sans-serif; color: rgb(143, 134, 143) !important\" href=\"\/en\/collections\/boutinot\"\u003e\u003cspan style=\"color: #B2002B\"\u003eDomaine Boutinot\u003c\/span\u003e\u003c\/a\u003e is a very large wine producer, with operations spanning the globe, exporting to 40 countries. His \"home-base\" and winemaking heart are in the Southern Rhône, but he also owns properties in England, Piedmont, and South Africa. Boutinot has everything perfectly organized!\u003c\/p\u003e\u003cp\u003eWaterkloof is situated on the cool, windy slopes of Schapenberg in Somerset West, Stellenbosch, just three kilometers from the ocean. All vineyards are located approximately 300 meters above sea level. Here, the grapes have ample time to ripen slowly, resulting in splendid freshness and layering.\u003c\/p\u003e\u003cp\u003eWhat makes \u003cstrong\u003eWaterkloof Circle of Life red\u003c\/strong\u003e extra special is the regenerative nature of the vineyards. Everything is done by hand, without unnecessary additions. This allows you to taste nature in its purest form. Whether you are a lover of refined wines or looking for a sustainable choice, this wine will surprise you.\u003c\/p\u003e\u003cp\u003eDiscover many more biodynamic wines in our extensive assortment.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e91 points – Tim Atkin MW:\u003c\/p\u003e","brand":"Waterkloof","offers":[{"title":"Default Title","offer_id":58944360710469,"sku":"C89558","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/900f98793b9340b73d63956fb2eeb0f28b59cd9e.jpg?v=1787299776"},{"product_id":"feudo-arancio-syrah","title":"Feudo Arancio Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Feudo Arancio Syrah\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Syrah displays a remarkably deep ruby red color and an enticing bouquet of wild berries, black pepper, thyme, and spices, refined with notes of cedar and oak thanks to ten months of aging in French barriques. On the palate, it feels velvety with soft tannins and a balanced structure. The taste offers ripe notes of blackberries, cherries, plum, pepper, and clove in the finish. The finish is long, warm, and elegant, with a hint of mocha.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFeudo Arancio Syrah\u003c\/strong\u003e is an excellent companion to spicy and savory dishes. Perfect with grilled or slow-cooked red meat, lamb chops, game dishes, and rich pasta dishes with tomato sauce. Also delicious with semi-hard cheeses such as pecorino or aged cheese. Serve slightly chilled at around 16–18 °C to allow the full aromas to unfold optimally.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eAfter manual harvesting, fermentation takes place at approximately 25–26 °C with malolactic fermentation, followed by 10 months of aging in French oak barriques.\u003c\/p\u003e\u003cp\u003eThe vineyards of the \u003ca href=\"\/en\/collections\/feudo-arancio\"\u003e\u003cspan style=\"color: #B2002B\"\u003ewinery\u003c\/span\u003e\u003c\/a\u003e\u003ca href=\"\/en\/collections\/feudo-arancio\"\u003e\u003cspan style=\"color: #B2002B\"\u003e Feudo Arancio\u003c\/span\u003e\u003c\/a\u003e\u003ca href=\"\/en\/collections\/feudo-arancio\"\u003e\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003e\u003c\/a\u003eare located on the southern coast of sunny Sicily and the grapes come from 2 different areas: Sambuca di Sicilia (full and structured) and Acate (delicate and fruity). After manual harvesting, fermentation takes place at approximately 25–26 °C with malolactic fermentation, followed by 10 months of aging in French oak barriques.\u003c\/p\u003e\u003cp\u003eIt is part of one of Italy's largest and most prominent wine companies: Mezzacorona. The name Feudo Arancio (orange villa) is derived from the nearby lake 'Lago Arancio'. In 2001, it was acquired by Mezzacorona in a very neglected state. The vineyards were uprooted and the winery demolished. No expense was spared to build a new, modern winery and establish new vineyards, complete with an irrigation system.\u003c\/p\u003e\u003cp\u003eThe winery is designed as an homage to Sicilian traditions, with great respect for the environment and nature. Sustainability is a key focus: from solar panels to reducing the use of chemical agents and with a focus on recycling. The wines are harmonious, full of character, and reflect the temperament and characteristics of Sicily; the sun, the sea, and nature.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions 🏆\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eMundus Vini as Best of Show and gold (2024)\u003c\/p\u003e\u003cp\u003eI Migliori Vini Italiani: 94 points for 2021 vintage\u003c\/p\u003e\u003cp\u003eSakura Wine Award: Gold for 2022 vintage\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo Arancio","offers":[{"title":"Default Title","offer_id":58944360776005,"sku":"28120","price":8.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/6f15d4c081ba61d5bdc7191517c5c9530336ae11.png?v=1787299779"},{"product_id":"perdeberg-dry-collection-joseph-s-legacy","title":"Perdeberg Dry Collection Joseph's Legacy","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Perdeberg Dry Collection Joseph's Legacy\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eDeep and intense ruby red in color. The nose clearly presents aromas of black pepper, dried herbs, cherries, red berries, and vanilla. The wine has a firm structure but remains elegant, with layered notes of spices, peppery accents, and ripe red berries. The tannins are smooth, creating a silky finish. Classically made and particularly attractive to any wine lover, in short: \u003cstrong\u003e\u003cem\u003ebaie lekker!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003ePerdeberg Dry Collection Joseph's Legacy \u003c\/strong\u003ewill gain complexity with age and continue to develop beautifully over the next ten years. An obvious choice with charcoal-grilled Ribeye or Côte de Boeuf. It also pairs excellently with a beef or lamb stew, such as a Provençal Daube.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eJoseph's Legacy is the South Rhône from South Africa. Think of a Gigondas, Lirac style with even riper black fruit, pepper, vanilla, and silky tannins. A wonderful legacy to receive and to pour.\u003c\/p\u003e\u003cp\u003eJoseph’s Legacy is a tribute to Perdeberg’s legendary winemaker, Joseph Huskisson, who was a visionary during his time at Perdeberg (1956 to 1994). The wines from the Dry Land Collection are complex with sufficient fruit and structure. A South Rhône style blend, sourced from selected dry vineyards. Matured in 500-liter French oak barrels for 18 months, with the winemaker selecting only the best barrels. 20% of the barrels are new oak.\u003c\/p\u003e\u003cp\u003eDiscover more wines from the magnificent\u003cspan style=\"color: rgb(0, 0, 0)\"\u003e \u003c\/span\u003e\u003ca href=\"\/en\/collections\/perdeberg\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePerdeberg winery\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e\n\n\u003cstrong\u003eAwards\/Prizes\u003c\/strong\u003e​\n\n\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003e2020 - gold at the Michelangelo International Wine \u0026amp; Spirits Awards\u003c\/li\u003e\n\n\u003cli\u003e2020 - gold at Veritas \u003c\/li\u003e\n\n\u003cli\u003e2019 - silver at Veritas in 2022\u003c\/li\u003e\n\n\u003cli\u003e2018 - 92\/100 at the Decanter World Wine Awards\u003c\/li\u003e\n\n\u003cli\u003e2015 - 91\/100 at the Decanter World Wine Awards \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Perdeberg","offers":[{"title":"Default Title","offer_id":58944361759045,"sku":"30092","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/7c7955f99d1ffbf3df661ceb675fe81d2f73a1d5.jpg?v=1787299797"},{"product_id":"bio-avondale-jonty-s-ducks-pekin-red","title":"ORGANIC Avondale Jonty's Ducks Pekin Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting note BIO Avondale Jonty's Ducks Pekin Red \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Avondale Jonty's Ducks Pekin Red has an intense aroma of blackcurrants, cassis and spicy notes of liquorice, dark chocolate and a hint of coffee. On the palate, you taste ripe dark fruit with silky tannins, a beautiful freshness and a harmonious balance that can mature for several years. In short, a generous wine with peppery red fruit!\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eJonty's Ducks Pekin Red \u003c\/strong\u003eis a characterful, organic wine that pairs beautifully with game dishes such as venison, pheasant or duck, but also with rack of lamb, entrecôte or roasted beef. It is excellent with mushroom risotto, spicy stews, aged cheeses or lightly spiced BBQ meat. Also delicious with Melanzane Parmigiana and a homemade hamburger.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eAvondale is a leading organic winery from \u003ca href=\"\/en\/collections\/paarl\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePaarl\u003c\/span\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/zuid-afrika\"\u003e\u003cspan style=\"color: #B2002B\"\u003eSouth Africa\u003c\/span\u003e\u003c\/a\u003e, where sustainability and biodiversity are central. The name “Jonty’s Ducks” refers to the winemaker: Jonathan Grieve and the ducks that are used in the vineyards to naturally nibble away snails and insects. \u003c\/p\u003e\u003cp\u003eThe Avondale estate's ethos is: Terra Est Vita, which means 'soil is life', perfectly summarises their approach and meticulous vineyard management. It ensures the premium quality of Avondale's unique, naturally made wines.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/distinctions \u003c\/strong\u003e\u003c\/h3\u003e\u003cul\u003e\n\n\u003cli\u003eProficheck Tim Atkin 2020 vintage - 88\/10\u003c\/li\u003e\n\n\u003cli\u003eNatalie Maclean 2018 - 87\/100\u003c\/li\u003e\n\n\u003cli\u003eTastingbook 2017 - 87\/100\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Avondale","offers":[{"title":"Default Title","offer_id":58944362185029,"sku":"C36750","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/0423d45796b072ff5b437fc66f230f5a2541a4fc.jpg?v=1787299802"},{"product_id":"bio-purato-siccari-appassimento","title":"ORGANIC Purato Siccari Appassimento","description":"\u003ch2\u003e\n\n\u003cstrong\u003eTasting Notes BIO Purato Siccari Appassimento\u003c\/strong\u003e\n\u003c\/h2\u003e\u003cp\u003eThis Sicilian Purato Siccari Appassimento has a beautiful nose, with accents of figs, dried cranberries, plums, aromatic herbs, and spices. The palate is silky smooth and supple, with a pleasant freshness. A true crowd-pleaser! \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eAppassimento Siccari Purato \u003c\/strong\u003eis delicious with vegetarian dishes, red meat, barbecue, and Mediterranean cuisine. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eA portion of the grapes for this \"Siccari\" Appassimento is vinified immediately after harvesting. Another portion is dried for some time to achieve a more concentrated, slightly sweet taste (the appassimento or ripasso method). \"Siccari\" therefore means \"dried\" or \"laid out to dry.\" Only then are these grapes fermented, and the two parts are blended. Finally, the wine matures in 3000-liter Slavonian oak barrels. The result is a concentrated, ripe, and luscious red wine with notes of: red berries, herbs, coffee, and chocolate. Delicious!\u003c\/p\u003e\u003cp\u003eThe Purato winery produces a fantastic series of wines at the Feudo di Santa Tresa estate in Sicily, going beyond mere organic practices:\u003c\/p\u003e\u003cp\u003eThe wines are\u003cstrong\u003e vegan \u003c\/strong\u003efriendly. The wine bottles consist of 80% recycled glass. Labels on the bottle are made from recycled material and bear the FSC recycled quality mark. Outer boxes are made from 100% recycled cardboard, and since 2016, the wines have been Carbon Neutral certified, meaning all emissions are offset. To compensate for CO2 emissions, investments are made in a rainforest project in Brazil.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eInternational Wine \u0026amp; Spirits Awards - Gold Medal (2022) 🏆\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944362578245,"sku":"35273","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/839243f340e935e2a9de11771b551a7a5f873ce9.jpg?v=1787299810"},{"product_id":"algazarra-reserva-lisboa-red","title":"Algazarra Reserve Lisbon Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Algazarra Reserva Lisboa Red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Algazarra Reserva Lisboa red has a deep ruby red color. Ripe aromas of red and dark fruit emerge on the nose, such as cherries and plums, complemented by subtle notes of herbs and a hint of vanilla from oak aging. On the palate, the wine is smooth and round, with soft tannins, good balance, and a pleasant, slightly spicy finish. An accessible yet characterful Portuguese red wine.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAlgazarra Reserva Red \u003c\/strong\u003eis extremely versatile. It pairs perfectly with grilled or roasted meats, such as beef, pork tenderloin, or lamb chops. This wine also beautifully complements pasta with tomato sauce, spicy stews, or semi-hard cheeses.\u003cspan style=\"color: rgb(0, 0, 0)\"\u003e \u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Algazarra Reserva Lisboa red comes from the Lisboa region, located along the Atlantic coast north of Lisbon. The wine is made from local grape varieties and is partly aged in oak, which provides extra depth and softness. An excellent choice for those looking for an affordable Reserva with great taste and Portuguese charm.\u003c\/p\u003e\u003cp\u003eBehind the Algazarra line is Casa Santos Lima, a leading family business that has been active since the end of the 19th century. Under the leadership of fourth-generation José Luís Santos Lima, the winery has grown into one of the most awarded producers in \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal\u003c\/span\u003e\u003c\/a\u003e. Casa Santos Lima owns approximately 400 hectares of vineyards around Alenquer and in several other Portuguese regions. Through their combination of modern winemaking techniques, tradition, and consistent quality, they have built a strong global reputation.\u003c\/p\u003e\u003cp\u003eDid you know: Algazarra in Portuguese means 'lively noise', 'festive commotion', 'cheerfulness', or liveliness?\u003c\/p\u003e\u003cp\u003eDiscover more wines from the Portuguese \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%; color: rgb(143, 134, 143) !important\" href=\"\/en\/collections\/algazarra\"\u003e\u003cspan style=\"color: #B2002B\"\u003ewinery Algazarra\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eGold Medal – Austrian Wine Challenge 2020\u003cbr\u003eSilver Medal – Wine Masters Challenge 2020\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name Algazarra means something like festive commotion, cheerful noise, or lively tumult – actually a perfect name for a wine with such a cheerful label. \u003c\/p\u003e","brand":"Algazarra","offers":[{"title":"Default Title","offer_id":58944363397445,"sku":"44744","price":7.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/efb6ed33e1fcff1da7a7237d2e3055d196a43835.jpg?v=1787299826"},{"product_id":"terre-d-oliviers-les-flacons-rouge","title":"Terre d'Oliviers the red Bottles","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Terre d'Oliviers les Flacons rouge \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has a warm, inviting nose with ripe red and black fruit, complemented by Mediterranean herbs and a subtle spicy touch. On the palate, it is supple and round, with juicy fruit, soft tannins, and a beautiful balance. The finish is harmonious, fruity, and lightly spicy with a warm southern impression.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eTerre d'Oliviers les Flacons rouge\u003c\/strong\u003e is a versatile table companion and pairs excellently with grilled meats, lamb chops, or stews with Provençal herbs. It also shines with pasta dishes with tomato sauce, pizza, roasted vegetables, or a platter of semi-hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eTerre d’Oliviers Les Flacons Rouge is a characterful and expressive red wine from the Pays d’Oc in Languedoc-Roussillon, one of the most famous and versatile wine regions in the south of France. The wine is often offered under the Vignobles Bonfils (Bonfils house) label and is part of the “Les Flacons” series, which stands for accessible wines with suppleness and a Mediterranean style. This wine has undergone light oak aging.\u003c\/p\u003e\u003cp\u003eWinemaker Jean-Michel Bonfils, as a young man from a large winemaking family, returned to \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e after Algeria's independence and bought his first vineyard near Béziers. Over the years, with the help of his sons, he has significantly expanded his business.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Jean-Michel Bonfils","offers":[{"title":"Default Title","offer_id":58944363626821,"sku":"P4174","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/1dd45cbbcbc4334e93239744f2fb48bf36c338dc.jpg?v=1787299829"},{"product_id":"bio-te-quiero-field-blend-red","title":"ORGANIC Te Quiero Field Blend Red","description":"\u003ch2\u003e\u003cstrong\u003eBIO Te Quiero Field Blend Red: Honest, Organic, and Full of Character\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eOn the nose, ripe red and black fruits, such as cherries and blackberries, lead the way, combined with subtle spicy notes and a hint of black pepper. The taste is full and juicy with soft tannins and a good structure. It is an honest wine with a smooth and pleasant finish.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThis \u003cstrong\u003eBIO Te Quiero Field Blend Red\u003c\/strong\u003e is an ideal accompaniment to various dishes: combine with hearty tapas such as chorizo sausages, meatballs in tomato sauce or aged cheeses, or serve it with grilled meat from the barbecue and classic stews. This characterful red blend also excels with vegetarian dishes featuring mushrooms, lentils, or grilled eggplant and bell peppers.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eWhat makes this wine special is the concept of the Field Blend. Instead of blending different varieties afterward, the grapes are harvested and fermented together. This is an age-old method that perfectly reflects the unique identity of the vineyard. Fermentation takes place in stainless steel tanks under controlled temperatures, optimally preserving the fruity and floral character of the grapes.\u003c\/p\u003e\u003cp\u003eTe Quiero \"I love you\" comes from several different vineyards in La Mancha, all of which are 100% organically farmed. The high altitude of over 750 meters ensures large differences between day and night temperatures, resulting in rich aromas and fresh acidity. Vegan and organic.\u003c\/p\u003e","brand":"Vechtstreek Wijnen","offers":[{"title":"Default Title","offer_id":58944365265221,"sku":"C35684","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/a2ecc82de3190241f646d2bba604c757bca54075.jpg?v=1787299856"},{"product_id":"up-ultimate-provence-rose","title":"UP Ultimate Provence Rosé","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note UP Ultimate Provence Rosé \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUP Ultimate Provence Rosé is a distinctly elegant rosé that perfectly reflects the modern style of Provence. The nose is immediately seductive and expressive, with aromas of fresh strawberries, raspberries, and red berries complemented by notes of blood orange, peach, and a subtle floral touch of violets and white flowers. In the long finish, light spicy accents of white pepper and Provençal herbs emerge, giving the wine extra depth and character.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThanks to its fresh yet gastronomic character, \u003cstrong\u003eUP Ultimate Provence Rosé \u003c\/strong\u003eis a particularly versatile companion at the table. The wine pairs excellently with light Mediterranean dishes such as grilled prawns, tuna tartare, ceviche, or a Salade Niçoise. Its fresh and fruity character also shines beautifully with sushi, sashimi, and other refined fish dishes. It also makes an excellent aperitif, especially on a sunny terrace or during a summer lunch.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eUltimate Provence is a modern winery in the heart of Provence, where tradition and contemporary elegance come together. With its iconic bottle and innovative appearance, the domain has established itself as a leading name in the premium rosé segment. Despite the modern approach, terroir, quality, and craftsmanship are always central.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested in the early morning to optimally preserve their freshness. After a gentle pressing and short skin maceration, fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently, the wine briefly matures on its fine lees, which provides extra roundness and complexity while maintaining its fresh and fruity character. Discover more wines from \u003ca href=\"\/en\/collections\/provence\"\u003e\u003cspan style=\"color: #B2002B\"\u003eProvence \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrape Variety(ies)\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGrenache Noir (30%), Cinsault (30%), Syrah (30%), and Rolle Alexis Cornu (10%)\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e91 points from WineAlign - 2025\u003c\/p\u003e\u003cp\u003eJames Suckling - 91 points 2023\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name \"UP\" not only refers to Ultimate Provence but also symbolizes the domain's ambition to elevate Provence rosé to a higher level. The striking bottle was specially designed to be immediately recognizable and distinguishes itself strongly from traditional Provence bottles. As a result, UP Ultimate Provence has become a beloved wine in beach clubs, rooftop bars, and luxury catering establishments worldwide, where the wine is synonymous with the modern Mediterranean lifestyle.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":58944369459525,"sku":"C4301","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/36412074638ab9e14b696c3b6bf5d44b03c71b55.jpg?v=1787299926"},{"product_id":"up-ultimate-provence-rose-magnum","title":"UP Ultimate Provence Rosé | Magnum","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note UP Ultimate Provence Rosé Magnum\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUP Ultimate Provence Rosé is a distinctly elegant rosé that perfectly reflects the modern style of Provence. The nose is immediately seductive and expressive, with aromas of fresh strawberries, raspberries, and red berries complemented by notes of blood orange, peach, and a subtle floral hint of violets and white flowers. In the long finish, light spicy accents of white pepper and Provençal herbs emerge, adding extra depth and character to the wine.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThanks to its fresh yet gastronomic character, \u003cstrong\u003eUP Ultimate Provence Rosé\u003c\/strong\u003e is a particularly versatile companion at the table. The wine pairs excellently with light Mediterranean dishes such as grilled gambas, tuna tartare, ceviche, or a Niçoise salad. Its fresh and fruity character also shines beautifully with sushi, sashimi, and other refined fish dishes. It also serves as an excellent aperitif, especially on a sunny terrace or during a summer lunch.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eUltimate Provence is a modern winery in the heart of Provence, where tradition and contemporary elegance come together. With its iconic bottle and innovative appeal, the estate has established itself as a leading name in the premium rosé segment. Despite the modern approach, terroir, quality, and craftsmanship always remain central.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested in the early morning to optimally preserve their freshness. After a gentle pressing and short skin maceration, fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently, the wine briefly matures on its fine lees, which provides extra roundness and complexity while maintaining its fresh and fruity character. Discover even more wines from \u003ca href=\"\/en\/collections\/provence\"\u003e\u003cspan style=\"color: #B2002B\"\u003eProvence\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrape varieties\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGrenache Noir (30%), Cinsault (30%), Syrah (30%) and Rolle Alexis Cornu (10%)\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e91 points from WineAlign - 2025\u003c\/p\u003e\u003cp\u003eJames Suckling - 91 points 2023\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name \"UP\" not only refers to Ultimate Provence but also symbolizes the estate's ambition to elevate Provence rosé to a higher level. The distinctive bottle was specially designed to be immediately recognizable and stands out strongly from traditional Provence bottles. As a result, UP Ultimate Provence has become a beloved wine in beach clubs, rooftop bars, and luxury hospitality venues worldwide, where the wine is synonymous with the modern Mediterranean lifestyle.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":58944369492293,"sku":"C4302","price":44.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/36412074638ab9e14b696c3b6bf5d44b03c71b55_09503110-4597-47e0-aa8d-cc731d0489af.jpg?v=1787299927"},{"product_id":"up-ultimate-provence-rose-jeroboam","title":"UP Ultimate Provence Rosé | Jeroboam","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes UP Ultimate Provence Rosé Jeroboam (3 LITERS)\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUP Ultimate Provence Rosé is a distinctly elegant rosé that perfectly reflects the modern style of Provence. The nose is immediately seductive and expressive, with aromas of fresh strawberries, raspberries, and red berries complemented by notes of blood orange, peach, and a subtle floral touch of violets and white flowers. In the long finish, light spicy accents of white pepper and Provençal herbs emerge, giving the wine extra depth and character.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThanks to its fresh yet gastronomic character, \u003cstrong\u003eUP Ultimate Provence Rosé \u003c\/strong\u003eis an exceptionally versatile companion at the table. The wine pairs excellently with light Mediterranean dishes such as grilled prawns, tuna tartare, ceviche, or a Niçoise salad. Its fresh and fruity character also shines beautifully with sushi, sashimi, and other refined fish dishes. It also serves as an excellent aperitif, especially on a sunny terrace or during a summer lunch.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eUltimate Provence is a modern winery in the heart of Provence, where tradition and contemporary elegance come together. With its iconic bottle and innovative appearance, the domain has established itself as a leading name within the premium rosé segment. Despite the modern approach, terroir, quality, and craftsmanship always remain central.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested in the early morning to optimally preserve their freshness. After a gentle pressing and short skin maceration, fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently, the wine matures briefly on its fine lees, which provides extra roundness and complexity, while maintaining its fresh and fruity character. Discover even more wines from \u003ca href=\"\/en\/collections\/provence\"\u003e\u003cspan style=\"color: #B2002B\"\u003eProvence \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrape Variety(ies)\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGrenache Noir (30%), Cinsault (30%), Syrah (30%) and Rolle Alexis Cornu (10%)\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e91 points from WineAlign - 2025\u003c\/p\u003e\u003cp\u003eJames Suckling - 91 points 2023\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name \"UP\" not only refers to Ultimate Provence but also symbolizes the domain's ambition to elevate Provence rosé to a higher level. The striking bottle was specially designed to be immediately recognizable and stands out strongly from traditional Provence bottles. As a result, UP Ultimate Provence has become a beloved wine in beach clubs, rooftop bars, and luxury hospitality venues worldwide, where the wine is synonymous with the modern Mediterranean lifestyle.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":58944369525061,"sku":"C4303","price":99.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/36412074638ab9e14b696c3b6bf5d44b03c71b55_fda96c1f-2e1d-47bb-8e6e-7bd1512ce579.jpg?v=1787299928"},{"product_id":"up-ultimate-provence-mehusalem","title":"UP Ultimate Provence | Methuselah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes UP Ultimate Provence Rosé Jeroboam (6 LITERS)\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUP Ultimate Provence Rosé is a distinctly elegant rosé that perfectly reflects the modern style of Provence. The nose is immediately seductive and expressive, with aromas of fresh strawberries, raspberries, and red berries complemented by notes of blood orange, peach, and a subtle floral hint of violets and white flowers. In the long finish, light spicy accents of white pepper and Provençal herbs emerge, giving the wine extra depth and character.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThanks to its fresh yet gastronomic character, \u003cstrong\u003eUP Ultimate Provence Rosé\u003c\/strong\u003e is an exceptionally versatile companion at the table. The wine pairs excellently with light Mediterranean dishes such as grilled prawns, tuna tartare, ceviche, or a Salade Niçoise. Its fresh and fruity character also shines beautifully with sushi, sashimi, and other refined fish dishes. It is equally excellent as an aperitif, especially on a sunny terrace or during a summer lunch.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eUltimate Provence is a modern winery in the heart of Provence, where tradition and contemporary elegance come together. With its iconic bottle and innovative appearance, the estate has established itself as a leading name in the premium rosé segment. Despite the modern approach, terroir, quality, and craftsmanship are always central.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested in the early morning to optimally preserve their freshness. After a gentle pressing and short skin maceration, fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently, the wine matures briefly on its fine lees, which provides extra roundness and complexity while maintaining the fresh and fruity character. Discover more wines from this winery from \u003ca href=\"\/en\/collections\/provence\"\u003e\u003cspan style=\"color: #B2002B\"\u003eProvence\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrape varieties\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGrenache Noir (30%), Cinsault (30%), Syrah (30%), and Rolle Alexis Cornu (10%)\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Accolades\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e91 points from WineAlign - 2025\u003c\/p\u003e\u003cp\u003eJames Suckling - 91 points 2023\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name \"UP\" not only refers to Ultimate Provence but also symbolizes the estate's ambition to elevate Provence rosé to a higher level. The distinctive bottle was specially designed to be immediately recognizable and stands out sharply from traditional Provence bottles. As a result, UP Ultimate Provence has become a beloved wine in beach clubs, rooftop bars, and luxury hospitality venues worldwide, where the wine is synonymous with the modern Mediterranean lifestyle.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":58944370311493,"sku":"C4304","price":299.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/298518b0f5c4cad6ab5e914a036e978e321b6fdd.jpg?v=1787299942"},{"product_id":"up-ultimate-provence-red","title":"UP Ultimate Provence Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note UP Ultimate Provence Red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eUP Ultimate Provence Red is a modern, elegant red wine with an enticing aroma of ripe black cherries, blackberries, and plums, complemented by notes of violets, Provençal herbs, licorice, and a subtle hint of cocoa and black pepper. The taste is full-bodied and smooth, with ripe tannins, juicy dark fruit, and a beautiful balance between power and finesse. The long, spicy finish gives the wine a refined and Mediterranean character.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eUP Ultimate Provence Red \u003c\/strong\u003epairs excellently with grilled beef, lamb, Provençal stews, and poultry from the barbecue. Also delicious with pasta with rich tomato sauce, aged cheeses, and Mediterranean dishes with rosemary and thyme.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eUltimate Provence is a modern winery in the heart of Provence, where tradition and contemporary elegance come together. With its iconic bottle and innovative appearance, the domain has established itself as a leading name. Despite the modern approach, terroir, quality, and craftsmanship are always central.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested when optimally ripe and carefully selected. After traditional fermentation at controlled temperatures, a short aging period follows, partly in oak and partly in stainless steel tanks. This allows the wine to retain its fruity character while developing extra structure, depth, and a subtle spiciness. Discover even more wines from \u003ca href=\"\/en\/collections\/provence\"\u003e\u003cspan style=\"color: #B2002B\"\u003eProvence \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrape Variety(ies)\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eSyrah, Cabernet Sauvignon, and Rolle (depending on the vintage, the proportions may vary slightly).\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name \"UP\" not only refers to Ultimate Provence but also symbolizes the domain's ambition to elevate Provence rosé to a higher level. The distinctive bottle was specially designed to be immediately recognizable and stands out strongly from traditional Provence bottles. As a result, UP Ultimate Provence has become a popular wine in beach clubs, rooftop bars, and luxury hospitality venues worldwide, where the wine is synonymous with the modern Mediterranean lifestyle.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":58944370377029,"sku":"C4306","price":20.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/3e7f7d49a94a884029a0bb4cc5ac4abb5160175f.jpg?v=1787299944"},{"product_id":"porseleinberg-syrah","title":"Porseleinberg Syrah","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Porseleinberg Syrah \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003e\"One of the most sought-after Syrahs in the Southern Hemisphere. Loved by collectors and awarded by international wine critics.\"\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA deeply concentrated Syrah with aromas of blackcurrant, blackberry, violet, black olive, white pepper, and smoked herbs. Additionally, notes of graphite, granite, tobacco, and a subtle earthy minerality emerge. Despite its power, the wine remains remarkably fresh, with refined tannins, vibrant acidity, and an exceptionally long, complex finish. \u003cspan style=\"color: rgb(0, 0, 0)\"\u003eIt is best to decant the wine for an hour.\u003c\/span\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAging Potential\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eAlready impressive, but can easily age for \u003cstrong\u003e15 to 25 years \u003c\/strong\u003eunder good conditions. It is best to truly open the wine only after five to eight years.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003ePorseleinberg Syrah \u003c\/strong\u003eis a deeply concentrated Syrah with aromas of blackcurrant, blackberry, violet, black olive, white pepper, and smoked herbs. Additionally, notes of graphite, granite, tobacco, and a subtle earthy minerality emerge. Despite its power, the wine remains remarkably fresh, with refined tannins, vibrant acidity, and an exceptionally long, complex finish.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003ePorseleinberg Syrah\u003c\/strong\u003e is an \u003cstrong\u003eiconic\u003c\/strong\u003e South African red wine from the Swartland region. Hailing from a steep, schist-rich mountain slope, this wine delivers an unparalleled combination of power, finesse, and minerality. Under the guidance of winemaker Callie Louw, only Syrah is cultivated, with a strong focus on terroir and minimal intervention in the cellar. The result is a wine with a distinct character and impressive aging potential.\u003c\/p\u003e\u003cp\u003eThe grapes are hand-harvested and mostly fermented as whole bunches. Fermentation occurs with natural yeasts. The wine then matures for about twelve months in large oak foudres, after which it rests for some time in concrete and bottle before release. This traditional approach emphasizes the purity of the fruit and the unique terroir.\u003c\/p\u003e\u003cp\u003ePorseleinberg is located on a secluded mountain near Riebeek-Kasteel in Swartland. The vineyards are planted on schist-rich soils with very low yields. Winemaker \u003cstrong\u003eCallie Louw\u003c\/strong\u003e consciously works with minimal technique and maximum attention to the vineyard. Porseleinberg is now considered one of South Africa's most sought-after producers, and its annual production is limited, making the wine globally coveted.\u003c\/p\u003e\u003cp\u003eView all from the remarkable winery \u003ca href=\"\/en\/collections\/boekenhoutskloof\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBoekenhoutskloof\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eTim Atkin - 100 points (2026)\u003cbr\u003eJames Suckling - 95 points (2020)\u003cbr\u003eWine Spectator - 95 points (2019)\u003cbr\u003eJames Suckling - 96 points (2019)\u003cbr\u003eTim Atkin - 100 points (2018)\u003cbr\u003ePlatter's - ***** (2018)\u003cbr\u003eTim Atkin - 98 points (2017)\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe name Porseleinberg refers to the white shimmer of the schist rock on the mountain slopes. In the sunlight, the mountain appears to be made of porcelain, which gave the vineyard its name.\u003c\/p\u003e","brand":"Boekenhoutskloof","offers":[{"title":"Default Title","offer_id":58944371261765,"sku":"30148","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/e66473968648862f6b25a44d55b03d34fc4c1992.jpg?v=1787299962"}],"url":"https:\/\/vechtstreekwijnen.nl\/en\/collections\/syrah.oembed","provider":"Vechtstreek Wijnen","version":"1.0","type":"link"}