{"title":"Rhone","description":"\u003ch2\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Rhône is one of France's most important wine regions and is divided into a northern and southern part. In the north, Syrah dominates, while in the south, Grenache, Mourvèdre, and Cinsault primarily form the base for powerful red blends. Famous appellations such as Hermitage, Côte-Rôtie, and Châteauneuf-du-Pape enjoy an excellent worldwide reputation. The Rhône offers an enormous diversity of wine styles and is known for its rich, spicy, and full-bodied wines. At Vechtstreek Wijnen, you can discover the versatility of this beautiful wine region.\u003c\/p\u003e","products":[{"product_id":"boutinot-la-fleur-solitaire-cotes-du-rhone-blanc","title":"Boutinot La Fleur Solitaire Cotes du Rhone white","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Boutinot La Fleur Solitaire Cotes du Rhone blanc\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \"La Fleur Solitaire\" (wallflower) has aromas of spring blossoms and hints of tropical fruit. These tropical fruit notes of peach and apricot are framed by a creamy structure in which white spice still excels. A refreshing, subtle taste with hints of fresh ripe fruit. About a quarter of the wine was aged in oak.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis is a versatile miracle wine. Combine\u003cstrong\u003e Boutinot La Fleur Solitaire Cotes du Rhone blanc \u003c\/strong\u003ewith fish dishes, without \"heavy\" sauces. Also consider African cuisine, such as Moroccan cuisine with tagines and spices, featuring cinnamon, cardamom, or ras el hanout.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eTraditional grape varieties from the Rhône region are used for this wine: Grenache Blanc, Clairette, Viognier, and Marsanne Roussanne grapes. The Clairette provides extra freshness.\u003c\/p\u003e\u003cp\u003eThese grape varieties grow in vineyards with many large pebbles between the vines. These so-called galets have a special function. During the day, they absorb the warm sunlight, which they then release back to the vines at night. These vines would otherwise be cold because of the cold Mistral wind.\u003c\/p\u003e\u003cp\u003ePaul Boutinot has joined the illustrious company of the “Rhône Riders”. With Eric Monnin (Boutinot’s French winemaker) by his side, they storm the southern villages of the Côtes du Rhône in their search for the perfect terroir. The quest has yielded exceptional “single village” wines and an exquisite Côtes du Rhône Village. Originating from, among others, Séguret and Cairanne and parts of Roaix, St. Gervais, and Sablet.\u003c\/p\u003e\u003cp\u003eEric Monnin vinifies each parcel separately and then ages the wines in a combination of new barrels, older barrels, and demi-muids (600 liters). The strict selection and striving for perfection result in stunningly beautiful Rhône wines, with each wine itself providing a magnificent reflection of the terroir.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine ratings\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 91 points (2023)\u003cbr\u003ePerswijn Magazine 2018-02 – ****(*)\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944312475973,"sku":"C53015","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/d4e029bdf5be87ac36991b990a80adf159c52adb.jpg?v=1790321789"},{"product_id":"saint-louis-les-grandes-tablees-blanc","title":"Saint-Louis Les Grandes Tablées White","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Saint-Louis Les Grandes Tablées Blanc\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eN.B. this is the successor to the Little Big White Wine; exactly the same wine, just a new name + label.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe nose reveals exciting aromas such as ginger, truffle, toasted nuts, thyme, and even cocoa beans. On the palate, it is refreshed by tropical fruit, apple, pear, and the floral hints of Viognier. A grand wine with finesse. Pale yellow in color. Santé\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA true dinner wine, this \u003cstrong\u003eSaint-Louis Les Grandes Tablées Blanc\u003c\/strong\u003e pairs well with oysters and other shellfish and crustaceans. It also goes well with cheeses, such as goat cheese or French Cantal or Comté, or with other appetizers from Mediterranean cuisine.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Costières de Nîmes vineyard is located in the South of France, in the Gard department, north of the Camargue and southeast of Nîmes. The Costières de Nîmes Appellation belongs to the vineyards of the Rhône Valley, although this AOC was previously classified as part of the Languedoc.\u003c\/p\u003e\u003cp\u003eAccording to historians, the Costières de Nîmes vineyard is one of the oldest in France. The first vines were planted in this region by the Phoenicians. The Greeks and Romans continued this development, and later, Benedictine monks ensured the planting of the right grape varieties, suited to the soil and climate. The sea breeze ensures fruity and healthy grapes with plenty of aromas. The large sandstone pebbles in the soil provide optimal grape ripening, which enables the winemaker to produce one of the finest Rhône Valley wines. \u003c\/p\u003e\u003cp\u003eThe wine is aged for 3 months in new barrique barrels. This is why you notice a mature, elegant toasted flavor. This complex Saint-Louis Les Grandes Tablées Blanc is a blend of: Grenache Blanc, Roussanne, and \u003ca href=\"\/en\/collections\/viognier\"\u003e\u003cspan style=\"color: #B2002B\"\u003eViognier\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine ratings\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eDecanter Magazine, September 2020 - 90 points (2019).\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Joseph Castan","offers":[{"title":"Default Title","offer_id":58944335905093,"sku":"19538","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/148a1d625f9e5e5d86a0f586afd21fae59e2c7e0.jpg?v=1787299473"},{"product_id":"saint-louis-les-grandes-tablees-rouge","title":"Saint-Louis Les Grandes Tablées red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Saint-Louis Les Grandes Tablées rouge​\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eN.b. this is the replacement for the Little Big Red Wine, exactly the same wine, but now with a different name + label.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe aroma reveals exciting notes of red and black fruit, as well as roasted nuts. Wonderfully silky in the mouth. With power and length, cherries and blackberries vie for first place here. A complex and deeply colored Rhône blend. A magnificent wine. Santé\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eSaint-Louis Les Grandes Tablées rouge​ \u003c\/strong\u003eis a true dinner wine, able to handle a bit of challenge. Think small game, such as rabbit or pigeon. Prefer it with cheese? Then choose a (semi-)hard Beaufort.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Costières de Nîmes vineyard is located in Southern France, in the Gard department, north of the Camargue, southeast of Nîmes. The Costières de Nîmes appellation belongs to the vineyards of the Rhône Valley. However, this AOC was formerly classified under Languedoc.\u003c\/p\u003e\u003cp\u003eAccording to historians, the Costières de Nîmes vineyard is one of the oldest vineyards in \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e. The first vines were planted in this area by the Phoenicians. The Greeks and Romans continued this development, and later the Benedictine monks ensured the planting of the correct grape varieties, suited to the soil and climate. The sea breeze provides a fruity and healthy grape with many aromas. The large sandstone boulders in the soil ensure optimal grape ripening, enabling the winemaker to create one of the most beautiful Rhône Valley wines.\u003c\/p\u003e","brand":"Joseph Castan","offers":[{"title":"Default Title","offer_id":58944335937861,"sku":"19537","price":11.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/d330fcab995a6f00a576e4f2bab69bb23b80e8ce.jpg?v=1787299472"},{"product_id":"bio-ferme-du-mont-chateauneuf-du-pape","title":"Organic Farm of Mont Châteauneuf-du-Pape","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Ferme du Mont Châteauneuf-du-Pape\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eOn the nose, aromas of red (strawberries, plums) and black fruit (blackberries and blackcurrants), spices, licorice, and coffee. Aging in wood gives the wine a creamy entry, but it retains a fresh and elegant character. Full and ripe in taste, yet the minerality keeps the wine elegant and refined, masking the high alcohol content. The finish is long and complex, showcasing a beautiful balance between ripeness, freshness, and minerality. Everything in balance. Deep purple in color.\u003c\/p\u003e\u003cp\u003eExciting and powerful on the nose: dark fruit (blackberries, blackcurrants), ripe red fruit (strawberries, plums), autumn forest, damp leaves, and immense complexity. Soft and velvety on the palate. With bags of concentrated fruit and freshness. The tannins are soft, the wood is well-integrated. Everything in balance. Deep purple in color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood \u0026amp; Wine\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFerme du Mont Châteauneuf-du-Pape\u003c\/strong\u003e loves large roasts, game, lamb, robust Mediterranean bean dishes with garlic and olive oil, hearty stews, grilled cuts of meat, and caramelized root vegetables. Haven't finished the bottle yet? Enjoy the wine with a cheese board.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChâteauneuf-du-Pape, the world-famous region with its characteristic, pebble-covered soil. These pebbles retain the sun's heat and radiate it to the grapes at night, allowing them to ripen slowly. The wine is made from grapes from very old Grenache, Syrah, and Mourvèdre vines. The ancient Grenache is Stéphane's pride and joy. Like no other, he knows how to create wines here with a perfect balance between ripeness and elegance.\u003c\/p\u003e\u003cp\u003eWinemaker Stéphane Vedeau of La Ferme du Mont is an exceptional man. He feels strongly connected to his vineyards and his wines, and he has experimented extensively with winemaking, for example in the Languedoc. However, the southern Rhône has long been his home base. To emphasize the elegance in his wines, he tries to incorporate as much freshness as the region and the vintage allow.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Rhône region has 17 characteristic crus: 8 in the north and 9 in the south. These crus are responsible for approximately 20% of Rhône wine production. One of these southern crus is the most famous worldwide: Châteauneuf-du-Pape. This wine is best known for its robust and complex character.\u003c\/p\u003e\u003cp\u003eOfficially, 13 different red and white grapes may be used in a bottle of Châteauneuf-du-Pape wine, but the base is always Grenache\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eRouge. A Châteauneuf-du-Pape is a fantastic wine to keep in your wine cellar. This can be done for at least 20 years after the vintage year.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eWine Spectator - 93 points \u003cbr\u003e\"Fresh and vibrant, this is made in an energetic style, exploding with a burst of blackberry and mulled cherry dusted in pepper. Reveals plum cake spices and shaved iron midpalate, making for a racy finish that’s gently encased by chalky tannins. Lovely. Grenache, Syrah and Mourvèdre. Drink now through 2030\"\u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944349471045,"sku":"P13302","price":41.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/575317a8cbeb11e253803172c3b3a38348cfc94a.jpg?v=1787299613"},{"product_id":"boutinot-argiles-blanches-cairanne-blanc","title":"Boutinot Argiles Blanches Cairanne White","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Boutinot Argiles Blanches Cairanne Blanc\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBoutinot Argiles Blanches Cairanne blanc\u003c\/strong\u003e has fresh fruit aromas and floral notes mingled with spicy and smoky tones. A versatile wine; idiosyncratic, full-bodied, fresh, fruity, and mineral.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eExcellent as an aperitif, with summer salads, and light fish and chicken dishes. Also delicious with North African poultry and fish dishes featuring roasted fruit, such as stewed quince.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eArgiles Blanches means: Clay rich in limestone. The wine is fermented in large oak foudres of 300 and 400 liters, partly new and partly 4 years old. In aroma and taste, the wine leans towards a fine white Burgundy. The wine is produced in a small batch and is available in limited quantities only.\u003c\/p\u003e\u003cp\u003eTraditional grape varieties from the Rhône region are used for this wine: Grenache Blanc, Clairette, and Roussanne grapes. The Clairette provides extra freshness.\u003c\/p\u003e\u003cp\u003eThese grape varieties are grown in vineyards with many large stones among the vines. These so-called galets have a special function. During the day, they soak up the warm sunlight, which they release back to the vines at night. These vines would otherwise be cold due to the chilly Mistral wind.\u003c\/p\u003e\u003cp\u003ePaul Boutinot has joined the illustrious company of the “Rhône Riders.” With Eric Monnin (Boutinot’s French winemaker) by his side, they are storming the southern villages of the Côtes du Rhône in their search for the perfect terroir.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 90 points (2023)\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944352125253,"sku":"C53080","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/5cb9ff78773eacec398fb2c2a153307c8864f59f.jpg?v=1787299645"},{"product_id":"maison-sinnae-les-correges-condrieu","title":"Maison Sinnae Les Corrèges Condrieu","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Maison Sinnae Les Corrèges Condrieu \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIn the glass, the wine displays a radiant golden-yellow color. The bouquet is intense and seductive, with aromas of spring blossom, apricot, mandarin, peach, mango, and pear, complemented by subtle hints of citrus and honey. On the palate, the wine is full and creamy, with a harmonious balance between ripe fruit, fresh acidity, and soft spiciness. The finish is long, silky, and complex, with hints of caramelized orange, sweet spices, and vanilla. In short, a magnificent gastronomic wine. This majestic \u003cstrong\u003eCondrieu \u003c\/strong\u003eis something you truly must taste once in your life! That is for certain!\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eMaison Sinnae Les Corrèges Condrieu \u003c\/strong\u003eby Plaimont is a wine to sit down and savor. This white wine from the Northern Rhône is best enjoyed with refined dishes such as scallops with saffron sauce, grilled lobster, foie gras terrine, risotto with young vegetables, light white fish dishes, or creamy cheeses like Brie and goat cheese. Serve chilled at 10–12 °C and enjoy it in its youth for maximum freshness, though it can develop beautifully for 3 to 5 years. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis cuvée offers a unique and rare wine (1.5 ha!!), with that typical character of the Condrieu appellation. The unique geographical location, the steep slopes with high sun exposure, and the Mistral wind, which provides cooling and blows the grapes dry after rainfall, create a unique microclimate. The soil with granite grit, mica, slate, and clay is also very distinctive. 10% of the total cuvée is aged for 4 months in new French oak barrels, and the rest in stainless steel tanks.\u003c\/p\u003e\u003cp\u003eProducteurs Plaimont is the driving force of the Sud-Ouest of \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e and one of the most innovative wine companies in all of France. With 1,000 affiliated vignerons, approximately 5,250 hectares of vineyards, and a production of about 385,000 hectoliters, Producteurs Plaimont is the largest player in the Sud-Ouest. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003ePlaimont Producteurs was voted French wine cooperative of the year in 2016!\u003cbr\u003eWine Searcher 90 points \u003c\/p\u003e","brand":"Maison Sinnae","offers":[{"title":"Default Title","offer_id":58944353370437,"sku":"13500","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/05398ae8526480cf2442c43e7105afcb822e8f6c.jpg?v=1787299655"},{"product_id":"ferme-du-mont-chateauneuf-du-pape-blanc","title":"Ferme du Mont Châteauneuf-du-Pape White","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Ferme du Mont Châteauneuf-du-Pape \"Vendange\" Blanc\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eOn the nose, you will discover scents of ripe citrus, quince, white truffle, and flowers. On the palate, the aromas match those you identified on the nose, but you can also taste the minerality of the soil and a touch of beeswax that gives the wine a bit of richness. However, freshness dominates the overall profile. In short, a very complex wine with a full body and a very long finish. Yellow color with a greenish tint.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eFerme du Mont Châteauneuf-du-Pape Blanc is versatile in a gastronomic sense, but \u003cspan style=\"font-family: muli,sans-serif\"\u003ei\u003c\/span\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003edeal with grilled fish, bouillabaisse, garlic shrimp, white meat, or\u003c\/span\u003e robust Mediterranean bean dishes with garlic and olive oil. Haven't finished the bottle yet? Enjoy it with a cheese platter.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChâteauneuf-du-Pape, the world-famous region with its characteristic soil covered in rounded pebbles. These stones retain the sun's heat and radiate it to the grapes at night, allowing them to continue ripening slowly.\u003c\/p\u003e\u003cp\u003eSince the 2010 vintage, only natural wines have been produced. All wines are organic (uncertified); no herbicides or pesticides are used in the vineyard. Only natural yeasts are used, and sulfur usage is kept to a minimum.\u003c\/p\u003e\u003cp\u003eWinemaker Stephane Vedeau of La Ferme du Mont is an exceptional man. He feels a strong connection to his vineyards and his wines, and he has experimented extensively with winemaking, for example in the Languedoc. However, the southern Rhône has long been his home. To emphasize the elegance in his wines, he strives to incorporate as much freshness as the region and the vintage allow.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Rhône region has 17 characteristic crus: 8 in the north and 9 in the south. These crus are responsible for approximately 20% of Rhône wine production. One of these southern crus is the most famous worldwide: Châteauneuf-du-Pape. This wine is particularly known for its robust and complex character.\u003c\/p\u003e\u003cp\u003eOfficially, 13 different red and white grapes may be used in a bottle of Châteauneuf-du-Pape wine, but the base is always Grenache\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eRouge. A Châteauneuf-du-Pape is a fantastic wine to keep in your wine cellar. It can be aged for at least 20 years after the harvest year.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eRobert Parker August 2018 - 92 pts (2017)\u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944353632581,"sku":"P13301","price":52.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/a9bec2d9ee1a567f5e7033d4a566fea7c34e46e6.jpg?v=1787299659"},{"product_id":"jeannine-boutin-cote-rotie-bonnevaux","title":"Jeannine Boutin Côte Rotie Bonnevaux","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Jeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eJeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e has a good balance between ripeness, freshness, and tannins. On the nose: intense aromas of blackcurrant and blackberry, but also some red fruit, floral notes (violets), light toasted notes, and an earthy touch. Silky smooth on the palate, powerful yet elegant, with a beautiful interplay of ripe fruit, mineral notes, firm yet ripe tannins, and freshness. The finish is long with a striking minerality. A wine with great aging potential.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Côte Rotie from Jeannine Boutin harmonizes perfectly with juicy lamb and game dishes, beef tenderloin, or mature hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eJeannine Boutin is the owner of the vineyards, and her son Stephane Vedeau is the maker and seller of the wines. He makes them in his typical style: with beautiful fruit, elegant texture, modest alcohol levels, and therefore very drinkable. What incredible quality!\u003c\/p\u003e\u003cp\u003eWines from Côte Rôtie are dark red and robust, with a full, rich aroma of raspberry, violets, sometimes a hint of pepper, and often with considerable tannin. They are made from the Syrah grape. Côte Rôtie can age very well; most are at their best after about five years.\u003c\/p\u003e\u003cp\u003eThe Côte Rôtie, or 'the roasted slope,' is located in the Northern Rhône, half an hour south of Lyon, on the west bank of the river. The vineyards are in full sun, on the steep slopes of two hills: the Côte Brune and the Côte Blonde. Sometimes the wine is slightly diluted with some white juice from the \u003ca href=\"\/en\/collections\/viognier\"\u003e\u003cspan style=\"color: #B2002B\"\u003eViognier\u003c\/span\u003e,\u003c\/a\u003e although this may never exceed 20%, and most winemakers do not use this option. The wines are usually aged in oak barrels.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944355107141,"sku":"P13610","price":67.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/59e828f42ff15daf961fe0846e9add3c7499a83e.jpg?v=1787299686"},{"product_id":"vacqueyras-beaumirail","title":"Vacqueyras Beaumirail","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Vacqueyras Beaumirail\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA powerful and complex aroma of black fruit and herbs rises from the glass. Then even more aromas are released: black pepper, licorice, fennel, anise, black olives, thyme and cassis. Fresh, tannic and structured. A wine that can age well and benefits from decanting. The finish is long and warm. Vacqueyras Beaumirail has a warm deep red color. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eVacqueyras Beaumirail\u003c\/strong\u003e is a true food wine. The winery itself recommends quail with black olives. Other options include grilled duck breast, beef or pork, stews (daube, estouffade), pheasant with grapes, beef tongue with a Madeira sauce, beef teriyaki or seasoned lamb shoulder. But also Mexican fajitas or a Turkish döner kebab.\u003cspan style=\"color: rgb(34, 34, 34); font-family: roboto,sans-serif\"\u003e \u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"\/en\/collections\/gigondas-la-cave\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas la Cave\u003c\/span\u003e\u003c\/a\u003e made an important contribution to obtaining its own appellation of origin (1971) and has since been very successful at various quality levels. For a long time (16th and 17th centuries), Gigondas belonged to the \"Principauté d'Orange\" where the Nassau family reigned. Louis XIV put an end to that, but otherwise, we might have had a real wine culture in the Netherlands. \u003c\/p\u003e\u003cp\u003eThe Cave of Gigondas was founded in 1956 and made an important contribution to the fact that this region obtained its own appellation of origin in 1971. It is a modern company in a very traditional environment. With a share of almost 80%, Grenache Noir is dominant here. In addition, Syrah and Mourvèdre determine the composition of the different wines. \u003c\/p\u003e\u003cp\u003eIn addition to Vacqueyras, this cooperative also produces a number of excellent wines from the neighboring villages of \u003cspan style=\"color: #B2002B\"\u003e\u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e \u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eand Beaumes-de-Venise \u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Gigondas la Cave","offers":[{"title":"Default Title","offer_id":58944355729733,"sku":"13225","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/9fc86cac0241cd18f8c4b45b28151dd666f5b9da.jpg?v=1787299696"},{"product_id":"gigondas-l-hallali-grande-reserve","title":"Gigondas l'Hallali Grande Reserve","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Gigondas l'Hallali Grande Reserve\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe bouquet is dominated by a spicy palate of red fruit such as plums, cherries, and blackcurrants. The taste is smooth with plenty of fruity influences followed by a very long finish. Brilliant red color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood \u0026amp; Wine\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThese types of powerful wines scream for food. Powerful food. Large oven-roasted cuts of meat, such as wild boar loin with herbs like thyme and rosemary, beef bourguignon, leg of lamb with potatoes, or venison roast with game sauce. Tip: decant the wine about 2 hours in advance.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe wine comes from the southern part of the Rhône.\u003c\/p\u003e\u003cp\u003eGigondas la Cave played a major role in obtaining its own appellation (1971) and has been very successful at various quality levels ever since. For a long time (16th and 17th century), Gigondas belonged to the “Principality of Orange” where the Nassau family ruled. Louis XIV put an end to that, but otherwise, we might have had a true wine-growing culture in the Netherlands as well.\u003c\/p\u003e\u003cp\u003eThe Gigondas Cave was founded in 1956 and contributed significantly to the region obtaining its own appellation in 1971. It is a modern company in a very traditional environment. With a share of almost 80%, the \u003ca href=\"\/en\/collections\/grenache-noir\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGrenache Noir\u003c\/span\u003e\u003c\/a\u003e is dominant here. In addition, it is the Syrah and the Mourvèdre that determine the composition of the different wines.\u003c\/p\u003e\u003cp\u003eIn addition to Gigondas, this cooperative also makes a number of excellent wines from the neighboring villages of Vacqueyras and \u003ca href=\"\/en\/products\/terrissimo-beaumes-de-venise-rouge\"\u003e\u003cspan style=\"color: #B2002B\"\u003eBeaumes-de-Venise.\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003eL’Hallali is the hunting horn signal indicating that the dogs may eat.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eWine Advocate - 90 points (2015)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Gigondas la Cave","offers":[{"title":"Default Title","offer_id":58944355762501,"sku":"13415","price":20.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/1193532c162df5e08827cafa15c0b1c5fd70efb3.jpg?v=1787299696"},{"product_id":"terrissimo-beaumes-de-venise-rouge","title":"Terrissimo Beaumes de Venise Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Terrissimo Beaumes de Venise red\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma is dominated by a spicy palette of red fruits such as plums, cherries, and blackcurrants. On the palate, the wine opens up with flavors of cherries, licorice, anise, and cinnamon. Smooth, soft, and with refined, warm tannins. Sparkling, garnet red in color.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe spices in the wine can be well reflected in the dishes you serve with it. Arabian and North African cuisines are therefore good options. Courgette tagine, sweet potatoes, dishes with dried fruits, spiced meatballs with tomato-paprika sauce, Moroccan chicken with oranges, or Arabian rice with chicken, almonds, and raisins. Or surprisingly good as an appetizer with Arabian wraps with dates and cream cheese.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eGigondas la Cave made a significant contribution to obtaining its own appellation (1971) and has since been very successful at various quality levels. For a long time (16th and 17th centuries), Gigondas belonged to the \"Pincipauté d'Orange\" where the Nassau family reigned. Louis XIV put an end to that, but otherwise, we might have had a true wine-growing culture in the Netherlands as well.\u003c\/p\u003e\u003cp\u003eThe Cave of Gigondas was founded in 1956 and made a significant contribution to this region obtaining its own appellation in 1971. It is a modern company in a very traditional environment. With a share of almost 80%, \u003ca href=\"\/en\/collections\/grenache-noir\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGrenache Noir\u003c\/span\u003e\u003c\/a\u003e is dominant here. In addition, Syrah and Mourvèdre determine the composition of the various wines.\u003c\/p\u003e\u003cp\u003eIn addition to Beaumes-de-Venise, this cooperative also produces a number of excellent wines from the neighboring villages of Vacqueyras and \u003ca href=\"\/en\/products\/gigondas-l-hallali-grande-reserve-2022\"\u003e\u003cspan style=\"color: #B2002B\"\u003eGigondas.\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Gigondas la Cave","offers":[{"title":"Default Title","offer_id":58944355795269,"sku":"13220","price":14.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/efc6d6ac4473484abc159f7138a74debfd674a28.jpg?v=1787299701"},{"product_id":"boutinot-les-cerisiers-cotes-du-rhone-rose","title":"Boutinot Les Cerisiers Côtes du Rhône rosé","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Boutinot Les Cerisiers Côtes du Rhône rosé\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA charming rosé with a pale pink color. The nose is subtle and expressive with aromas of strawberries, raspberries, rose hips, and rose petals. The palate is dry and refined with fresh red fruit, a touch of spice, and a refreshing finish.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBoutinot Les Cerisiers Côtes du Rhône rosé\u003c\/strong\u003e is perfect for summer dishes such as grilled vegetables, salads with halloumi, Provençal chicken, or seafood. Or with poached salmon, Salade Niçoise, and tuna sashimi. Also delicious as an aperitif on a sunny day with some olives or tapenade.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis rosé comes from the Côtes du Rhône, near the village of Cairanne. Made by the renowned winery Boutinot, which is known for its terroir-driven wines. The cherry trees surrounding the vineyards gave this wine its name – Les Cerisiers.\u003c\/p\u003e\u003cp\u003eMade using the 'rosé de presse' method as soon as the grapes are picked. Very gentle pressing extracts as much aroma and flavor  as possible without any tannins. Naturally, it is then fermented at an extra low temperature for plenty of freshness. The result is certainly impressive.\u003c\/p\u003e\u003cp\u003eThe grape varieties are grown in vineyards with many large stones among the vines. These so-called galets have a special function. During the day, they absorb the warm sunlight, which they release back to the vines at night. These vines have it quite cold because of the cold Mistral wind.\u003c\/p\u003e\u003cp\u003eDiscover even more \u003ca href=\"\/en\/collections\/rose-wijnen\"\u003e\u003cspan style=\"color: #B2002B\"\u003erosé wines\u003c\/span\u003e\u003c\/a\u003e in our extensive range.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards 🏅\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 90 points (2023)\u003c\/p\u003e\u003cp\u003eTop 100 Rosé Wines under €15 - Wine Enthusiast\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944359465285,"sku":"C53097","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/1cf583b4a575246287070123ca6a1ac1d1089211.png?v=1787299761"},{"product_id":"boutinot-les-coteaux-cotes-du-rhone-villages","title":"Boutinot Les Coteaux Côtes du Rhône Villages","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Boutinot Les Coteaux Côtes du Rhône Villages\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA surprisingly powerful Rhône that makes an immediate impression. Full-flavored with juicy blackberries, supported by sweet thyme, rosemary, and classic aromas of Provençal garrigue. In the background, subtle spiciness of star anise and a touch of cinnamon. The wine is intense and rich, made from only the very best fruit. Soft, ripe tannins provide structure, while a light touch of oak (after 22 months of barrel aging) adds extra depth and elegance.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA versatile all-rounder from the southern Rhône. \u003cstrong\u003eBoutinot Les Coteaux Côtes du Rhône Villages\u003c\/strong\u003e is a true ‘wonder wine’ that pairs effortlessly. Think of roasted leg of lamb or beef, but also classic French stews like cassoulet. It also goes perfectly with hearty dishes such as shepherd’s pie, a creamy mushroom ragout, or even a spicy pizza. A wine that gives every meal that little something extra.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cspan style=\"font-family: muli,sans-serif\"\u003eBoutinot. What and who is Boutinot? It would be better to ask: what aren't they? \u003ca href=\"\/en\/collections\/boutinot\"\u003e\u003cspan style=\"color: #B2002B\"\u003eDomaine Boutinot\u003c\/span\u003e\u003c\/a\u003e is a major wine producer. One with a reach across the entire globe, exporting to 40 countries. Their home base and winemaking heart lie in the Southern Rhône, but they also have holdings in England, Piedmont, and South Africa. Boutinot has their affairs in excellent order!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003ePaul Boutinot has joined the illustrious company of the “Rhône Riders.” With Eric Monnin (Boutinot’s French winemaker) by his side, they storm the southern villages of the Côtes du Rhône in their quest for the perfect terroir. This quest has resulted in exceptional “single village” wines, such as this exquisite Côtes du Rhône Village. Sourced from, among others, Séguret and Cairanne and parts of Roaix, St. Gervais, and Sablet.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards 🏆\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eJames Suckling - 91 points (2020)\u003cbr\u003eJames Suckling - 90 points (2021)\u003cbr\u003eWine Spectator - 90 points (2022)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":58944359694661,"sku":null,"price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/200e138329be814d244397940e39b89f233b141a.png?v=1787299766"},{"product_id":"terre-d-oliviers-les-flacons-rouge","title":"Terre d'Oliviers the red Bottles","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Terre d'Oliviers les Flacons rouge \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has a warm, inviting nose with ripe red and black fruit, complemented by Mediterranean herbs and a subtle spicy touch. On the palate, it is supple and round, with juicy fruit, soft tannins, and a beautiful balance. The finish is harmonious, fruity, and lightly spicy with a warm southern impression.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eTerre d'Oliviers les Flacons rouge\u003c\/strong\u003e is a versatile table companion and pairs excellently with grilled meats, lamb chops, or stews with Provençal herbs. It also shines with pasta dishes with tomato sauce, pizza, roasted vegetables, or a platter of semi-hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eTerre d’Oliviers Les Flacons Rouge is a characterful and expressive red wine from the Pays d’Oc in Languedoc-Roussillon, one of the most famous and versatile wine regions in the south of France. The wine is often offered under the Vignobles Bonfils (Bonfils house) label and is part of the “Les Flacons” series, which stands for accessible wines with suppleness and a Mediterranean style. This wine has undergone light oak aging.\u003c\/p\u003e\u003cp\u003eWinemaker Jean-Michel Bonfils, as a young man from a large winemaking family, returned to \u003ca href=\"\/en\/collections\/frankrijk\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFrance\u003c\/span\u003e\u003c\/a\u003e after Algeria's independence and bought his first vineyard near Béziers. Over the years, with the help of his sons, he has significantly expanded his business.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Jean-Michel Bonfils","offers":[{"title":"Default Title","offer_id":58944363626821,"sku":"P4174","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/1dd45cbbcbc4334e93239744f2fb48bf36c338dc.jpg?v=1787299829"}],"url":"https:\/\/vechtstreekwijnen.nl\/en\/collections\/rhone.oembed","provider":"Vechtstreek Wijnen","version":"1.0","type":"link"}