{"title":"Feudo di Santa Tresa","description":null,"products":[{"product_id":"l-auratae-catarratto-pinot-grigio","title":"l'Auratae Catarratto Pinot Grigio","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes l'Auratae Catarratto Pinot Grigio\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis fresh organic wine has intense aromas of peach and nectarine. The taste offers citrus, tropical fruit, and a spicy finish.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eL’Auratae Catarratto Pinot Grigio\u003c\/strong\u003e pairs well with risotto, fish dishes, and grilled vegetables.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eL’Auratae Catarratto Pinot Grigio is made from 60% Catarratto and 40% Pinot Grigio grapes. Catarratto is harvested in September, while Pinot Grigio is harvested in August.\u003c\/p\u003e\u003cp\u003eNot only is the wine impeccably organic, but the packaging is also completely sustainable. The paper for the labels is 100% recycled, the glass is 85% recycled, the ink is vegetable-based, and the boxes are made from 100% recycled cardboard.\u003c\/p\u003e\u003cp\u003eThis winery, dating back to 1697, spans 50 hectares and has been owned by Stefano and Marina Girelli and their business partner Massimo Maggio since 2000. It is located near Vittoria, in the South of Sicily. The grapes from the Santa Tresa estate have been organically grown for many years, but three years ago, Santa Tresa decided to officially register this. As of the 2009 harvest, everything has been officially certified as organic wine.\u003c\/p\u003e\u003cp\u003eThe vineyards benefit from a cool southerly sea breeze that compensates for the inland heat. The soil is fertile due to Mount Etna.\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944312705349,"sku":"C35240","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/46d8389241ea4556a981e2aadaf045edbf2c9294.jpg?v=1787299134"},{"product_id":"l-auratae-rosato","title":"Auratae Rosato","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes L'Auratae Rosato \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eL'Auratae Rosato\u003c\/strong\u003e is intense and fruity, with notes of wild berries, cherries, peach and ripe exotic fruit. Despite its dark pink color, it is not sweet. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eL'Auratae Rosato\u003c\/strong\u003e is deliciously fresh as an aperitif and pairs well with salmon dishes. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eNot only is the wine impeccably organic, but the packaging is also perfectly fine. The label paper is 100% recycled, the glass is 85% recycled, the ink is vegetable-based, and the boxes are made from 100% recycled cardboard.\u003c\/p\u003e\u003cp\u003eThis winery, dating back to 1697, spans 50 hectares and has been owned by Stefano and Marina Girelli and their business partner Massimo Maggio since 2000. It is located near Vittoria, in the South of Sicily. The grapes from the Santa Tresa estate have been organically grown for years, but three years ago, Santa Tresa decided to have this officially registered. As of the 2009 harvest, everything is officially certified as organic wine.\u003c\/p\u003e\u003cp\u003eThe vineyards benefit from a cool Southern sea breeze that compensates for the inland heat. The soil is fertile due to Mount Etna.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944312738117,"sku":"C35283","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/38c29d2301aef24b10da233f3a4aa6a0a0c82732.jpg?v=1787299135"},{"product_id":"l-auratae-nero-d-avola","title":"l'Auratae Nero d'Avola","description":"\u003ch2\u003e\u003cstrong\u003eTasting note l'Auratae Nero d'Avola \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis supple and organic l'Auratae Nero d'Avola has a deep red color, soft tannins, a beautiful structure and is bursting with fruit. Made from 100% Nero d'Avola grapes. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eDue to its red berry flavor, this wine is delicious with red meat, grilled dishes and spicy cheeses.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eNot only is the wine impeccably organic, but the packaging is also completely fine. The label paper is 100% recycled, the glass is 85% recycled, the ink is vegetable-based, and the boxes are made from 100% recycled cardboard.\u003c\/p\u003e\u003cp\u003eThis winery, dating back to 1697, spans 50 hectares and has been owned by Stefano and Marina Girelli and their business partner Massimo Maggio since 2000. It is located near Vittoria, in southern Sicily. The grapes from the Santa Tresa estate have been organically grown for years, but three years ago Santa Tresa decided to have this officially registered. As of the 2009 harvest, everything is officially certified as organic wine.\u003c\/p\u003e\u003cp\u003eThe vineyards benefit from a cool southerly sea breeze that compensates for the inland heat. The soil is fertile due to Mount Etna.\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944312770885,"sku":"C35260","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/46d772fd06d0f41e72fe9eec04bb9c02afe7997c.jpg?v=1787299135"},{"product_id":"miopasso-fiano","title":"Miopasso Fiano","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Miopasso Fiano\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eA surprisingly distinctive, full-bodied, and exotic glass from hand-picked grapes. Flavors of white fruit, such as apple, pear, and pineapple. Fresh and floral with a hint of honey. Deep, deep yellow color. Again, very surprising!\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eMiopasso Fiano\u003c\/strong\u003e pairs well with shellfish and fish dishes, but is also a great everyday wine.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThis 50-hectare winery is located near Vittoria, in the South of Sicily. The grapes from the Santa Tresa estate have been organically grown for many years, but three years ago, Santa Tresa decided to have this officially registered.\u003c\/p\u003e\u003cp\u003eAs of the 2009 harvest, everything has been officially certified as organic wine. The vineyards benefit from a cool southern sea breeze that compensates for the inland heat. The soil is fertile due to Mount Etna.\u003c\/p\u003e\u003cp\u003eMiopasso is a series of high-quality wines made with indigenous Italian grape varieties. The goal of Miopasso is to bring the traditional styles of Italian wines to the international market - the true taste of\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003e\u003ca href=\"\/en\/collections\/italie\"\u003e\u003cspan style=\"color: #B2002B\"\u003eItaly\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e.\u003c\/span\u003e They achieve this by using completely modern winemaking techniques and expressing every nuance of the grape variety.\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944312869189,"sku":"C35235","price":8.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/3a484a0a819380c2ecb6c1bc3847035987d42a18.jpg?v=1787299137"},{"product_id":"bio-santa-tresa-siccari-rosso-appassimento","title":"ORGANIC Santa Tresa Siccari Appassimento Red","description":"\u003ch2\u003e\u003cstrong\u003eTasting note BIO Santa Tresa Siccari Rosso Appassimento\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Sicilian Santa Tresa Siccari Appassimento has a beautiful nose, with accents of figs, dried cranberries, plums, aromatic herbs, and spices. The palate is silky smooth and supple, with a pleasant freshness. A real crowd-pleaser!  \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAppassimento Santa Tresa \u003c\/strong\u003eis delicious with vegetarian dishes, red meat, barbecue, and Mediterranean dishes. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eA portion of the grapes for this “Siccari” Appassimento is vinified immediately after harvesting. Another portion is dried for some time to achieve a more concentrated, slightly sweeter taste (the appassimento or ripasso method). “Siccari” therefore means “dried” or “left to dry”. Only then are these grapes also fermented, and the two parts are brought together. Finally, the wine matures in 3000-liter Slovenian oak barrels. The result is a concentrated, ripe, and sultry red wine with notes of: red berries, herbs, coffee, chocolate. Delicious!\u003c\/p\u003e\u003cp\u003eThe Purato winery produces a fantastic series of wines at the Feudo di Santa Tresa estate in Sicily, going beyond just organic:\u003c\/p\u003e\u003cp\u003eThe wines are\u003cstrong\u003e vegan \u003c\/strong\u003efriendly. The wine bottles consist of 80% recycled glass. Labels on the bottle are made from recycled material and bear the FSC recycled quality mark. Outer boxes are made from 100% recycled cardboard, and since 2016, the wines have been Carbon Neutral certified, meaning that all emissions are offset. To compensate for CO2 emissions, investments are made in a rainforest project in Brazil.\u003c\/p\u003e\u003ch3\u003e \u003c\/h3\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944349077829,"sku":"78923","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/df04d5c370bd20b60f85ee9c17c9d05ffc923b51.jpg?v=1787299609"},{"product_id":"bio-santa-tresa-cerasuolo-di-vittoria-classico","title":"Organic Santa Tresa Cerasuolo di Vittoria Classico","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes BIO Santa Tresa Cerasuolo di Vittoria Classico \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eRich dark cherries on the nose and palate, along with hints of dried herbs and lightly toasted oak. Silky mouthfeel, fine-grained tannins, and a small twist of milk chocolate at the finish.\u003c\/p\u003e\u003cp\u003eThe organic Nero d’Avola and Frappatto grapes combine to create an elegant yet robust structure with plenty of sunny red fruit. Dark red with a bouquet of dark, ripe berries. Smooth taste, with well-rounded fruit reminiscent of blackberries and plums. It is an elegant wine, with a certain finesse and a beautiful long finish. This wine has that extra complexity. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eCerasuolo di Vittoria Classico\u003c\/strong\u003e from Santa Tresa is the ideal pairing with the local Sicilian dish Pasta alla Norma. This is a tomato sauce, with aubergines fried in olive oil, mixed with some ricotta cheese. Slightly chilled, this Cerasuolo is also delicious with meaty fish such as tuna and swordfish.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eCerasuolo di Vittoria is, to date, the only and unique \u003cstrong\u003eDOCG\u003c\/strong\u003e in Sicily. It is a confirmation of the high-quality wine produced here. \u003c\/p\u003e\u003cp\u003eThe old vineyard of Feudo di Santa Tresa spans 50 hectares, and grapes have been cultivated here for winemaking since 1697. The estate is located in Vittoria in southeastern Sicily and has 50 hectares of vineyards, largely on a \"Terra Rossa\" soil. This special soil consists of a layer of red loam, beneath which lies a thick layer of limestone. The thick limestone layer acts as a sponge and stores water, ensuring that the grapevines receive sufficient moisture even in the dry, hot summer. \u003c\/p\u003e\u003cp\u003eBy working with the right grape varieties and a density of 5,000-5,500 vines per hectare, pruning techniques are simple yet well-controlled. Additionally, the cool southern sea breeze compensates for the inland heat.\u003c\/p\u003e\u003cp\u003eStefano and Marina Girelli and their business partner Massimo Maggio have taken over the estate with the goal of restoring it to its original glory in harmony with the indigenous flora and fauna.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/casadelvino.nl\/wp-content\/uploads\/sites\/9\/2019\/07\/label_Euro-feuille.png\" style=\"box-sizing: border-box; text-decoration: none; color: rgb(30, 37, 51); box-shadow: none\"\u003e\u003cimg style=\"border-style: none; border-width: medium; float: right\" src=\"https:\/\/casadelvino.nl\/wp-content\/uploads\/sites\/9\/2019\/07\/label_Euro-feuille.png\" alt=\"label_Euro-feuille\" width=\"112\" height=\"90\"\u003e\u003c\/a\u003eThe grapes from the Santa Tresa estate have been organically grown for years and are also \u003cstrong\u003evegan\u003c\/strong\u003e. This means, among other things, no use of pesticides or chemicals. In 2006, it was decided to officially register this. Since the 2009 harvest, the wine has been officially certified as organic.\u003c\/p\u003e\u003ch3\u003e\n\u003cstrong\u003eAwards\/Distinctions \u003c\/strong\u003e\u003cspan style=\"background-color: rgb(246, 246, 246); color: rgb(34, 34, 34); font-family: roboto,sans-serif\"\u003e🏆\u003c\/span\u003e\n\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBerliner Wein Trophy – Gold medal\u003c\/li\u003e\n\u003cli\u003eIWSC – Silver medal\u003c\/li\u003e\n\u003cli\u003eInternational Bioweinpreis – Silver medal\u003c\/li\u003e\n\u003cli\u003eMundus Vini Summer tasting – Gold medal\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944350257477,"sku":"C35270","price":12.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/c4d93b453b92283a01f7fc94fb8212c19a582b60.jpg?v=1787299627"},{"product_id":"bio-integro-verdeca","title":"Bio Integro Verdeca","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Bio Integro Verdeca \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has delicate aromas with notes of peach, mango, fresh pineapple, and deliciously soft fruit. A certain freshness on the palate and well-balanced. And, of course, with that typical Italian bitter finish. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eAs an aperitif, the\u003cstrong\u003e Bio Integro Verdeca\u003c\/strong\u003e tastes delightful. But it's also an excellent choice with dishes such as pasta vongole and grilled calamari with lemon. The fresh acidity and soft fruit make the wine a perfect match. Also very surprising with Börek with spinach and feta.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Verdeca grape is an ancient grape variety that derives its name from its green color (verde), which it retains even when fully ripe. And ripe they become, as this organically grown Verdeca comes from Brindisi, located in the heel of southern Italy. The grapes are picked at night, ensuring the presence of fresh acids and making the wine delightfully invigorating. \u003c\/p\u003e\u003cp\u003eThe Feudo di Santa Tresa winery is known for its commitment to quality and sustainable viticulture practices. After harvesting, the grapes are gently pressed and fermented at controlled temperatures. This process ensures that the delicate aromas and fresh flavors are optimally preserved. The winery combines modern techniques with traditional craftsmanship to produce high-quality wines that are both environmentally friendly and flavorful.\u003c\/p\u003e\u003cp\u003eWant to discover more organic wines?\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944351469893,"sku":"C78909","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/257d73390570b81c7ab54f6d534d74560f9ff931.jpg?v=1787299641"},{"product_id":"bio-integro-primitivo","title":"BIO Integro Primitivo","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes BIO Integro Primitivo \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine has a seductive and fruity aroma of fruit jelly, blackberries, and dark chocolate. On the palate, this Primitivo is also luscious and full-bodied with plenty of fruit and a smooth finish where the chocolate notes reappear. The color is bright ruby red with a hint of purple. Simply very approachable! \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBio Integro Primitivo\u003c\/strong\u003e pairs well with stewed meat or veal cheek with a syrupy sauce and onion compote. Ossobuco is also a very good partner, but this wine is also excellent to drink on its own.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eIntegro (meaning: intact, whole, complete) This \u003ca href=\"\/en\/collections\/primitivo\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePrimitivo\u003c\/span\u003e\u003c\/a\u003e stands out for its excellent price-quality ratio. Once tasted, you'll immediately want to order another case. \u003c\/p\u003e\u003cp\u003eThe estate is located in Vittoria in southeastern Sicily and has 50 hectares of vineyards, largely on a \"Terra Rossa\" soil. This special soil consists of a layer of red loam, with a thick layer of limestone beneath it. The thick limestone layer acts like a sponge and stores water, ensuring that the grapevine receives sufficient moisture even in the dry, warm summer.\u003c\/p\u003e\u003cp\u003eThe Feudo di Santa Tresa winery is known for its commitment to quality and sustainable viticultural practices. After the harvest, the grapes are gently pressed and fermented at controlled temperatures. This process ensures that the delicate aromas and fresh flavors are optimally preserved. The winery combines modern techniques with traditional craftsmanship to produce high-quality wines that are both environmentally friendly and flavorful. Want to discover even more \u003cspan style=\"color: #B2002B\"\u003eorganic wines\u003c\/span\u003e?\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944351600965,"sku":"C78234","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/325ce9cd7c82bc10603da21416aca989fc33370c.jpg?v=1787299642"},{"product_id":"bio-integro-negroamaro","title":"BIO Integro Negroamaro","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note BIO Integro Negroamaro 🇮🇹\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe aroma displays abundant and diverse fruits (blackberries, blueberries, strawberries, plums), as well as deeper notes like chocolate and cocoa. The mouthfeel is firm and luscious with a beautiful, complex structure.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBio Integro Negroamaro\u003c\/strong\u003e pairs well with aged cheeses, pasta dishes with tomato sauce, and game such as venison and pigeon, as well as meat stews.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThis delicious Italian wine comes from the winery The Wine People. This company was founded in 2009 by three men: an Italian, a Frenchman, and a Dutchman. These three men: Stefano Girelli, Philippe Marx, and Peter Kosten came together with the same goal: to produce quality Italian wines at an affordable price. The trio combined their knowledge and skills to achieve this goal!\u003c\/p\u003e\u003cp\u003eThe \u003ca href=\"\/en\/collections\/feudo-di-santa-tresa\"\u003e\u003cspan style=\"color: #B2002B\"\u003eFeudo di Santa Tresa winery\u003c\/span\u003e\u003c\/a\u003e is known for its dedication to quality and sustainable viticulture practices. After harvesting, the grapes are gently pressed and fermented at controlled temperatures. This process ensures that the delicate aromas and fresh flavors are optimally preserved. The winery combines modern techniques with traditional craftsmanship to produce high-quality wines that are both environmentally friendly and flavorful. Want to discover more \u003cspan style=\"color: #B2002B\"\u003eorganic wines\u003c\/span\u003e?\u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944351633733,"sku":"C78233","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/45f4a0f7f29a34f40c5ae061970ce976420c6cdd.jpg?v=1787299642"},{"product_id":"bio-purato-siccari-appassimento","title":"ORGANIC Purato Siccari Appassimento","description":"\u003ch2\u003e\n\n\u003cstrong\u003eTasting Notes BIO Purato Siccari Appassimento\u003c\/strong\u003e\n\u003c\/h2\u003e\u003cp\u003eThis Sicilian Purato Siccari Appassimento has a beautiful nose, with accents of figs, dried cranberries, plums, aromatic herbs, and spices. The palate is silky smooth and supple, with a pleasant freshness. A true crowd-pleaser! \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eAppassimento Siccari Purato \u003c\/strong\u003eis delicious with vegetarian dishes, red meat, barbecue, and Mediterranean cuisine. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eA portion of the grapes for this \"Siccari\" Appassimento is vinified immediately after harvesting. Another portion is dried for some time to achieve a more concentrated, slightly sweet taste (the appassimento or ripasso method). \"Siccari\" therefore means \"dried\" or \"laid out to dry.\" Only then are these grapes fermented, and the two parts are blended. Finally, the wine matures in 3000-liter Slavonian oak barrels. The result is a concentrated, ripe, and luscious red wine with notes of: red berries, herbs, coffee, and chocolate. Delicious!\u003c\/p\u003e\u003cp\u003eThe Purato winery produces a fantastic series of wines at the Feudo di Santa Tresa estate in Sicily, going beyond mere organic practices:\u003c\/p\u003e\u003cp\u003eThe wines are\u003cstrong\u003e vegan \u003c\/strong\u003efriendly. The wine bottles consist of 80% recycled glass. Labels on the bottle are made from recycled material and bear the FSC recycled quality mark. Outer boxes are made from 100% recycled cardboard, and since 2016, the wines have been Carbon Neutral certified, meaning all emissions are offset. To compensate for CO2 emissions, investments are made in a rainforest project in Brazil.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eInternational Wine \u0026amp; Spirits Awards - Gold Medal (2022) 🏆\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Feudo di Santa Tresa","offers":[{"title":"Default Title","offer_id":58944362578245,"sku":"35273","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/839243f340e935e2a9de11771b551a7a5f873ce9.jpg?v=1787299810"}],"url":"https:\/\/vechtstreekwijnen.nl\/en\/collections\/feudo-di-santa-tresa.oembed","provider":"Vechtstreek Wijnen","version":"1.0","type":"link"}