{"title":"Ferme du Mont","description":null,"products":[{"product_id":"bio-ferme-du-mont-chateauneuf-du-pape","title":"Organic Farm of Mont Châteauneuf-du-Pape","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Ferme du Mont Châteauneuf-du-Pape \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe nose offers aromas of red fruit (strawberries, plums) and black fruit (blackberries and blackcurrants), herbs, liquorice, and coffee. The oak aging gives the wine a creamy start, but the wine remains fresh and elegant in character. Full and ripe in flavour, yet the minerality keeps the wine elegant and refined, masking the high alcohol content. The finish is long and complex, showing a beautiful balance between ripeness, freshness, and minerality. Everything in balance. Deep purple colour. \u003c\/p\u003e\u003cp\u003eExciting and powerful aroma: dark fruit (blackberries, blackcurrants), ripe red fruit (strawberries, plums), autumn forest, wet leaves, and immense complexity. Soft and velvety on the palate. With concentrated fruit and freshness in abundance. The tannins are soft, the wood is well integrated. Everything in balance. Deep purple colour. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFerme du Mont Châteauneuf-du-Pape\u003c\/strong\u003e loves large roasts, game, lamb, robust Mediterranean bean dishes with garlic and olive oil, rich stews, grilled meats, and caramelised root vegetables. Not finished the bottle yet? Enjoy the wine with a cheese board. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional information \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChâteauneuf-du-Pape, the world-famous region with its distinctive pebble-covered soil. These pebbles retain solar heat and radiate it to the grapes at night, allowing them to ripen slowly. The wine is made from grapes from very old Grenache, Syrah, and Mourvèdre vines. The ancient Grenache is Stéphane's showpiece. Like no other, he knows how to make wines with a perfect balance between ripeness and elegance from these grapes. \u003c\/p\u003e\u003cp\u003eWinemaker Stephane Vedeau of La Ferme du Mont is a remarkable man. He feels a strong connection to his vineyards and his wines, and he has experimented extensively with winemaking, for example in the Languedoc. However, the Southern Rhône has long been his home. To emphasise the elegance in his wines, he tries to achieve as much freshness as the region and vintage allow. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Rhône region has 17 characteristic crus: 8 in the north and 9 in the south. These crus are responsible for approximately 20% of Rhône wine production. One of these southern crus is the most famous worldwide, namely Châteauneuf du Pape. This wine is particularly known for its robust and complex character. \u003c\/p\u003e\u003cp\u003eOfficially, 13 different red and white grape varieties may be used in a bottle of Châteauneuf-du-Pape wine, but the base is always Grenache Rouge. A Châteauneuf-du-Pape is a fantastic wine to keep in your wine cellar. It can be stored for at least 20 years after the vintage. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eWine Spectator - 93 points \u003cbr\u003e\"Fresh and vibrant, this is made in an energetic style, exploding with a burst of blackberry and mulled cherry dusted in pepper. Reveals plum cake spices and shaved iron midpalate, making for a racy finish that’s gently encased by chalky tannins. Lovely. Grenache, Syrah and Mourvèdre. Drink now through 2030\"\u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944349471045,"sku":"P13302","price":41.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/575317a8cbeb11e253803172c3b3a38348cfc94a.jpg?v=1787299613"},{"product_id":"ferme-du-mont-chateauneuf-du-pape-blanc","title":"Ferme du Mont Châteauneuf-du-Pape White","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Ferme du Mont Châteauneuf-du-Pape \"Vendange\" Blanc \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe nose reveals aromas of ripe citrus, quince, white truffle, and floral notes. On the palate, the aromas recognized in the nose are present, but you also taste the minerality of the soil and a hint of beeswax, which gives the wine a slightly unctuous quality. However, freshness dominates overall. In short, a very complex wine with a full body and a very long finish. Yellow color with a greenish tint. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eFerme du Mont Châteauneuf-du-Pape Blanc is versatile gastronomically, but\u003cspan style=\"font-family: muli,sans-serif\"\u003e ideal with grilled fish, Bouillabaisse, garlic prawns, white meat, or\u003c\/span\u003e robust Mediterranean bean dishes with garlic and olive oil. Bottle not entirely finished? Enjoy the wine with a cheese platter. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information \u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eChâteauneuf-du-Pape, the world-famous region with its characteristic pebble-covered soil. These pebbles retain the sun's heat and radiate it to the grapes at night, allowing them to ripen slowly.\u003c\/p\u003e\u003cp\u003eSince the 2010 vintage, only natural wines have been produced. All wines are organic (not certified), and no herbicides or pesticides are used in the vineyard. Only natural yeasts are used. Furthermore, sulfur use is minimized.\u003c\/p\u003e\u003cp\u003eWinemaker Stephane Vedeau of La Ferme du Mont is a remarkable man. He feels strongly connected to his vineyards and wines and has experimented extensively with winemaking, for example, in the Languedoc. However, the Southern Rhône has long been his home. To emphasize the elegance in his wines, he strives to achieve as much freshness as the region and vintage allow.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eRhône\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Rhône region has 17 characteristic crus: 8 in the north and 9 in the south. These crus are responsible for approximately 20% of Rhône wine production. One of these southern crus is the most famous worldwide, namely Châteauneuf du Pape. This wine is especially known for its robust and complex character. \u003c\/p\u003e\u003cp\u003eOfficially, 13 different red and white grape varieties may be used in a bottle of Châteauneuf-du-Pape wine, but the base is always Grenache\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eRouge. A Châteauneuf-du-Pape is a fantastic wine to store in your wine cellar. It can be kept for at least 20 years after the vintage.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAwards\/Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eRobert Parker August 2018 - 92 pts (2017)\u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944353632581,"sku":"P13301","price":52.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/a9bec2d9ee1a567f5e7033d4a566fea7c34e46e6.jpg?v=1787299659"},{"product_id":"jeannine-boutin-cote-rotie-bonnevaux","title":"Jeannine Boutin Côte Rotie Bonnevaux","description":"\u003ch2\u003e\u003cstrong\u003eTasting Note Jeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eJeannine Boutin Côte Rotie Bonnevaux\u003c\/strong\u003e has a good balance between ripeness, freshness, and tannins. On the nose: intense aromas of blackcurrant and blackberry, but also some red fruit, floral notes (violets), light toasted notes, and an earthy touch. Silky smooth on the palate, powerful yet elegant, with a beautiful interplay of ripe fruit, mineral notes, firm yet ripe tannins, and freshness. The finish is long with a striking minerality. A wine with great aging potential.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis Côte Rotie from Jeannine Boutin harmonizes perfectly with juicy lamb and game dishes, beef tenderloin, or mature hard cheeses.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eJeannine Boutin is the owner of the vineyards, and her son Stephane Vedeau is the maker and seller of the wines. He makes them in his typical style: with beautiful fruit, elegant texture, modest alcohol levels, and therefore very drinkable. What incredible quality!\u003c\/p\u003e\u003cp\u003eWines from Côte Rôtie are dark red and robust, with a full, rich aroma of raspberry, violets, sometimes a hint of pepper, and often with considerable tannin. They are made from the Syrah grape. Côte Rôtie can age very well; most are at their best after about five years.\u003c\/p\u003e\u003cp\u003eThe Côte Rôtie, or 'the roasted slope,' is located in the Northern Rhône, half an hour south of Lyon, on the west bank of the river. The vineyards are in full sun, on the steep slopes of two hills: the Côte Brune and the Côte Blonde. Sometimes the wine is slightly diluted with some white juice from the \u003ca href=\"\/en\/collections\/viognier\"\u003e\u003cspan style=\"color: #B2002B\"\u003eViognier\u003c\/span\u003e,\u003c\/a\u003e although this may never exceed 20%, and most winemakers do not use this option. The wines are usually aged in oak barrels.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Ferme du Mont","offers":[{"title":"Default Title","offer_id":58944355107141,"sku":"P13610","price":67.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/59e828f42ff15daf961fe0846e9add3c7499a83e.jpg?v=1787299686"}],"url":"https:\/\/vechtstreekwijnen.nl\/en\/collections\/ferme-du-mont.oembed","provider":"Vechtstreek Wijnen","version":"1.0","type":"link"}