{"title":"Arinto","description":"\u003cp data-path-to-node=\"0\" class=\"first-token\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\" class=\"\"\u003eArinto\u003c\/b\u003e\u003cspan\u003e (officieel \u003c\/span\u003e\u003ci data-path-to-node=\"0\" data-index-in-node=\"18\"\u003eArinto de Bucelas\u003c\/i\u003e\u003cspan\u003e) is een van de belangrijkste en meest gewaardeerde inheemse witte druivenrassen van Portugal.\u003c\/span\u003e\u003cspan\u003e Hij staat vooral bekend als de \"zurenkoning\" van het land en vormt de frisse ruggengraat van veel beroemde Portugese blends (waaronder de \u003c\/span\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"268\"\u003eEsporão Reserva Branco\u003c\/b\u003e\u003cspan\u003e).\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"2\"\u003e1. Kenmerken \u0026amp; Smaakprofiel\u003c\/h3\u003e\n\u003cul data-path-to-node=\"3\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,0,0\"\u003e\u003cb data-path-to-node=\"3,0,0\" data-index-in-node=\"0\"\u003eHoge, frisse zuren:\u003c\/b\u003e\u003cspan\u003e Het unieke aan Arinto is dat hij zijn hoge zuurgraad fantastisch weet te behouden,\u003c\/span\u003e\u003cspan\u003e zelfs in hele warme en droge klimaten.\u003c\/span\u003e\u003cspan\u003e Dit zorgt voor wijnen die ontzettend verfrissend,\u003c\/span\u003e\u003cspan\u003e strak en levendig blijven.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,1,0\"\u003e\u003cb data-path-to-node=\"3,1,0\" data-index-in-node=\"0\"\u003eAroma's:\u003c\/b\u003e\u003cspan\u003e Jonge Arinto stuift uit het glas met expressieve tonen van \u003c\/span\u003e\u003cb data-path-to-node=\"3,1,0\" data-index-in-node=\"68\"\u003ecitrusvruchten (citroen, lime, grapefruit)\u003c\/b\u003e\u003cspan\u003e,\u003c\/span\u003e\u003cspan\u003egroene appel,\u003c\/span\u003e\u003cspan\u003e passievrucht en een uitgesproken \u003c\/span\u003e\u003cb data-path-to-node=\"3,1,0\" data-index-in-node=\"159\"\u003eminerale\/ziltige toets\u003c\/b\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,2,0\"\u003e\u003cb data-path-to-node=\"3,2,0\" data-index-in-node=\"0\"\u003eFlesrijping \u0026amp; Hout:\u003c\/b\u003e\u003cspan\u003e Hoewel hij vaak roestvrijstalen rijping krijgt voor maximale frisheid,\u003c\/span\u003e\u003cspan\u003e leent Arinto zich ook uitstekend voor houtrijping.\u003c\/span\u003e\u003cspan\u003e Met wat jaren op fles ontwikkelt hij rijke,\u003c\/span\u003e\u003cspan\u003e complexe aroma's van perzik,\u003c\/span\u003e\u003cspan\u003e toast,\u003c\/span\u003e\u003cspan\u003e noten en een licht romige textuur,\u003c\/span\u003e\u003cspan\u003e zonder zijn frisse zuren te verliezen.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"5\"\u003e2. Belangrijkste Wijnregio's in Portugal\u003c\/h3\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eBucelas (nabij Lissabon):\u003c\/b\u003e\u003cspan\u003e De klassieke en historische thuisbasis van de druif.\u003c\/span\u003e\u003cspan\u003e Hier maakt men voornamelijk mono-cépages (100% Arinto) die bekendstaan om hun strakke,\u003c\/span\u003e\u003cspan\u003e minerale elegantie en enorm lange bewaarpotentieel.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eAlentejo:\u003c\/b\u003e\u003cspan\u003e In dit warme,\u003c\/span\u003e\u003cspan\u003e zonovergoten zuidelijke gebied wordt Arinto veelvuldig aangeplant als blendpartner (onder andere gekoppeld aan druiven als \u003c\/span\u003e\u003ci data-path-to-node=\"6,1,0\" data-index-in-node=\"147\"\u003eAntão Vaz\u003c\/i\u003e\u003cspan\u003e en \u003c\/span\u003e\u003ci data-path-to-node=\"6,1,0\" data-index-in-node=\"160\"\u003eRoupeiro\u003c\/i\u003e\u003cspan\u003e).\u003c\/span\u003e\u003cspan\u003e De Arinto voegt hier de nodige frisse zuren en structuur toe om te voorkomen dat de rijke Alentejo-wijnen te zwaar of 'vermoeid' worden.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eVinho Verde:\u003c\/b\u003e\u003cspan\u003e Bekend onder de synoniem \u003c\/span\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"38\"\u003ePedernã\u003c\/b\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e Hier draagt hij bij aan de karakteristieke,\u003c\/span\u003e\u003cspan\u003e sprankelende en frisse stijl van de regio.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,3,0\"\u003e\u003cb data-path-to-node=\"6,3,0\" data-index-in-node=\"0\"\u003eBairrada \u0026amp; Lisboa:\u003c\/b\u003e\u003cspan\u003e Wordt ook gebruikt voor het maken van hoogwaardige mousserende wijnen (\u003c\/span\u003e\u003ci data-path-to-node=\"6,3,0\" data-index-in-node=\"90\"\u003eEspumante\u003c\/i\u003e\u003cspan\u003e),\u003c\/span\u003e\u003cspan\u003evanwege de hoge natuurlijke zuurgraad.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"esporao-reserva-white","title":"Esporão Reserva white","description":"\u003ch2\u003e\u003cstrong\u003eTasting note BIO Esporão Reserva white \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eComplex aroma with many fruit influences such as peach, lemon, grapefruit and mandarin, supported by the spice and toast effects of the oak. The palate is creamy with ripe white fruit and mineral accents. Pleasantly fresh citrus fruit in the finish with great length that demands respect. Straw yellow in color with a green hue. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food \u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eorganic \u003cstrong\u003eEsporão Reserva white\u003c\/strong\u003e is delicious with poultry, grilled fish (turbot \u0026amp; sea bass), shellfish, veal, sweet and sour pork, Thai stir-fry with pineapple or with mature cheese. \u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Alentejo region is characterized by summers with very hot days followed by strong cooling at night, followed by an extremely cold winter for Portugal. These ingredients, combined with volcanic soil and local grape varieties, form the basis for highly original wines. The history of the Esporão estate dates back to the Bronze Age. During the Roman occupation, the wines were already being exported throughout the Roman Empire.\u003c\/p\u003e\u003cp\u003eThe Esporão is made about 180 kilometers south of Lisbon in Reguengos de Monsaraz. The Herdade do Esporão winery is led by Australian winemaker David Baverstock\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/en\/collections\/esporao\"\u003e\u003cspan style=\"color: #B2002B\"\u003eEsporão\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #B2002B\"\u003e \u003c\/span\u003eReserva White is one of the better white wines from Portugal. Eight years in a row in the final of the Proefschrift wine competition and winner of just as many awards. Served in top restaurants like Ciel Bleu and Toine Hermsen. Very broadly gastronomically applicable. Unprecedented value for this price!\u003c\/p\u003e\u003cp\u003eUnique to the Reserva line is that every year the label is designed by a different Portuguese artist.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eInternational Wine Challenge, 2017 - Gold medal, ‘Alentejo White Trophy’ (2015) \u003cbr\u003eWine Enthusiast - 90 points, ‘Editor’s Choice’ (2015) \u003cbr\u003eWine Enthusiast, June 2015 - 90 points (2013)\u003c\/p\u003e","brand":"Esporão","offers":[{"title":"Default Title","offer_id":58944313262405,"sku":"44612","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/esparao-reserve-white.png?v=1793436640"},{"product_id":"invincible-numero-uno-branco","title":"Invincible Numero Uno White","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Invincible Numero Uno Branco\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe nose is effervescently fresh with aromas of citrus, lime blossom, white peach, and a hint of tropical fruit. A subtle herbaceous undertone adds extra depth. On the palate, it is lively and refreshing, with a beautiful balance between ripe fruit and crisp acidity. Flavours of grapefruit, yellow apple, and a hint of salinity make this wine energetic and easy to drink. The finish is clean and elegant.\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThis \u003cstrong\u003eInvincible Numero Uno Branco\u003c\/strong\u003e \u003cspan style=\"color: rgb(0, 0, 0)\"\u003eis a true crowd-pleaser. Delicious with ceviche, grilled prawns, goat cheese salad, chicken with Mediterranean herbs, or soft cheeses such as young goat cheese and brie.\u003c\/span\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther Information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Invincible Numero Uno Branco comes from the sun-drenched Alentejo region, in the south of \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal\u003c\/span\u003e\u003c\/a\u003e. This region is known for its extensive vineyards, rolling hills, and innovative winemakers who manage to combine tradition and modernity.\u003c\/p\u003e\u003cp\u003eThe wine is part of the \"Invincible\" line. A series of wines that presents the best of Portugal in a contemporary style. \"Numero Uno\" is the white standard-bearer: powerful, fresh, and versatile.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested at optimal ripeness and brought almost immediately to the winery. First, the grapes are strictly controlled, after which fermentation takes place in stainless steel tanks. Finally, the wine matures for several months on its fine lees.\u003c\/p\u003e\u003cp\u003eThis is a joint project by Rita Marquès and Marc Kent. Two souls from different parts of the world, but united by one thought: to make refined wines. Together they feel invincible. And with this classic \"field\" blend (a beautiful term for all types of grapes planted together in the vineyard), they aim to prove it. It must be said: they are doing great.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Companhia del Vinhos","offers":[{"title":"Default Title","offer_id":58944360251717,"sku":"C77083","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/fc7ad9d217953d50eb52aa204f438c0045731351.png?v=1787299770"},{"product_id":"esporao-monte-velho-reserva-white","title":"Esporão Monte Velho Reserve White","description":"\u003ch2\u003e\u003cstrong\u003eTasting note Esporão Monte Velho Reserva White\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe wine shows a crystal-clear,  light straw-yellow color with golden reflections. The nose opens richly with intense aromas of lemon zest, fresh peach, and white currants, subtly supported by spices and floral notes, which together form a complex and enticing whole. \u003cspan style=\"color: rgb(0, 0, 0)\"\u003eOn the palate, the wine is elegant and balanced: fresh in acidity, with a firm body and a soft creaminess due to aging on the fine lees.\u003c\/span\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eWine \u0026amp; Food\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eEsporão Monte Velho Reserva White\u003c\/strong\u003e \u003cspan style=\"color: rgb(0, 0, 0)\"\u003ecombines excellently with refined seafood (such as scallops or shrimp), grilled fish (sea bass, gilthead bream), light white meat dishes (lemon chicken), creamy salads, or sushi and sashimi. It also comes into its own as an aperitif or with mild cheeses.\u003c\/span\u003e\u003c\/p\u003e\u003ch2\u003e\u003cstrong\u003eOther information\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eIn the heart of the subtropically sunny Alentejo in the south of \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal \u003c\/span\u003e\u003c\/a\u003eis the iconic winery Herdade do Esporão, which stands for sustainable quality and accessible elegance. The Monte Velho Reserva White is the \u003cstrong\u003emore luxurious sibling\u003c\/strong\u003e of the popular Monte Velho White: more refined thanks to barrique influences, without losing the freshness and charm of its entry-level version.\u003c\/p\u003e\u003cp\u003eThe Alentejo region is characterized by summers with very hot days and a strong cooling at night, followed by an extremely cold winter by Portuguese standards. These ingredients, combined with volcanic soil and local grape varieties, form the basis for highly original wines. The history of the \u003ca href=\"\/en\/collections\/esporao\"\u003e\u003cspan style=\"color: #B2002B\"\u003eEsporão winery \u003c\/span\u003e\u003c\/a\u003egoes back to the Bronze Age. During the Roman occupation, the wines were already being exported throughout the Roman Empire.\u003c\/p\u003e\u003cp\u003eThe grapes are harvested by machine, cooled after picking, and then gently pressed. Fermentation takes place at a controlled temperature in stainless steel tanks, with approximately 20% in used American and French oak barrels. The wine is then aged for six months on the fine lees, which provides extra texture and complexity.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eWine scores\/awards\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e86 points – Revista de Vinhos (2023 vintage)\u003cbr\u003e​16.5 points – Vinho Grandes Escolhas\u003c\/p\u003e","brand":"Esporão","offers":[{"title":"Default Title","offer_id":58944360579397,"sku":"44710","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/bcfe6c7b16ed97e0e188c624cab592d2d6386795.png?v=1787299774"},{"product_id":"algazarra-reserva-lisboa-white","title":"Algazarra Reserva Lisbon White","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes Algazarra Reserva Lisboa White\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe Algazarra Reserva Lisboa White has a light golden yellow color and subtle green reflections. On the nose, it surprises with an exotic palette of citrus fruits, white peach, and tropical fruit, framed by floral notes and a hint of minerality. On the palate, the wine is refreshing and lively, with juicy acidity and a delicate creaminess. Thanks to oak aging, notes of vanilla and a light spiciness emerge, while the minerality provides elegant finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis white \u003cstrong\u003eAlgazarra Reserva \u003c\/strong\u003eis extremely versatile and gastronomically applicable. It pairs perfectly with shellfish and crustaceans, grilled fish such as mackerel or salmon (perhaps drizzled with lemon), creamy pasta, or fresh salads. Soft cheeses and white meat (think poultry) also complement it beautifully. \u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Algazarra Reserva Lisboa White comes from the Lisboa region, located along the Atlantic coast north of Lisbon. The moderate maritime climate with cool oceanic influences ensures fresh, vibrant wines with good acidity. The soils vary from sand to clay and limestone, contributing to the minerality and elegance of the wines. Lisboa has nine sub-regions and works with both indigenous grape varieties such as Arinto and international varieties, providing a wide and characterful offering.\u003c\/p\u003e\u003cp\u003eBehind the Algazarra line is Casa Santos Lima, a leading family business active since the end of the 19th century. Under the leadership of fourth-generation José Luís Santos Lima, the winery has grown into one of the most awarded producers in \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal\u003c\/span\u003e\u003c\/a\u003e. Casa Santos Lima owns approximately 400 hectares of vineyards around Alenquer and in several other Portuguese regions. Through their combination of modern winemaking techniques, tradition, and consistent quality, they have built a strong reputation worldwide.\u003c\/p\u003e\u003cp\u003eDid you know: Algazarra in Portuguese means 'cheerful noise', 'festive revelry', 'joy' or vibrancy?\u003c\/p\u003e\u003cp\u003eDiscover more wines from the Portuguese \u003ca style=\"box-sizing: border-box; line-height: inherit; max-width: 100%; color: rgb(143, 134, 143) !important\" href=\"\/en\/collections\/algazarra\"\u003e\u003cspan style=\"color: #B2002B\"\u003eAlgazarra winery\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003e\u003cstrong\u003eFun Fact\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eThe Portuguese Arinto and international Chardonnay together form the basis of this Reserva. Part of the wine matures in oak, giving it a subtle round and creamy touch in addition to being fresh and fruity.\u003c\/p\u003e","brand":"Algazarra","offers":[{"title":"Default Title","offer_id":58944362807621,"sku":"44745","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/612c79abc5b694ef58cd00507c2a08156f32f540.jpg?v=1787299817"},{"product_id":"bio-bravo-douro-blanco","title":"BIO Bravo Douro White","description":"\u003ch2\u003e\u003cstrong\u003eTasting Notes BIO Bravo Douro Blanco\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eBIO Bravo Douro Blanco\u003c\/strong\u003e has expressive aromas of citrus, lime, and green apple, complemented by notes of white peach and a hint of blossom. In the background, there is a delicate minerality, reminiscent of wet stone, which adds extra tension to the wine. On the palate, it is fresh and lively, with a beautiful balance between acidity and fruit, and a clean, dry finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWine \u0026amp; Food Pairing\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis wine pairs excellently with grilled fish, such as sea bream or sea bass, where the fresh acidity beautifully supports the dish. Its minerality also shines with shellfish and crustaceans, such as shrimp or mussels. Additionally, it makes a fine match with light salads, goat cheese, and vegetarian dishes, for example, grilled sea bass with zucchini or asparagus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eInspired by Bravo, the mythical protector of the Douro, this white wine embodies freshness, purity, and altitude. Sourced from high-altitude vineyards, it combines minerality and lively fruit expression in a clear, energetic style.\u003c\/p\u003e\u003cp\u003eThe grapes for this wine come from Quinta da Trovisca, located at an altitude of 450 to 500 meters in the Douro, where schist soils and altitude provide freshness and minerality. \u003c\/p\u003e\u003cp\u003eFermentation takes place in temperature-controlled stainless steel tanks at 15 °C with indigenous yeasts and lasts approximately twenty days. Aging follows for six months in stainless steel, with regular bâtonnage during the first four months to refine texture and balance.\u003c\/p\u003e\u003cp\u003eDiscover more wines from \u003ca href=\"\/en\/collections\/portugal\"\u003e\u003cspan style=\"color: #B2002B\"\u003ePortugal\u003c\/span\u003e\u003c\/a\u003e. \u003c\/p\u003e","brand":"Quevedo Wines","offers":[{"title":"Default Title","offer_id":58944368476485,"sku":"23513","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1078\/1183\/2133\/files\/b4b70530bb57cd83adef471238e196702654a148.jpg?v=1787299912"}],"url":"https:\/\/vechtstreekwijnen.nl\/en\/collections\/arinto.oembed","provider":"Vechtstreek Wijnen","version":"1.0","type":"link"}